In Babbinswood Jobs in Egham September 2024

Discover exciting opportunities in the catering industry! Whether you're a seasoned chef, sous chef, line cook, banquet server, or event coordinator, our job board offers a variety of roles to suit your skills. Join our platform today to find fulfilling catering jobs and embark on a rewarding culinary career journey.

24 Jobs Found for In Babbinswood in Egham

Part Time role working for local charity Working for a local charity providing vital support to the operations and customer services team.Working within the Customer services team you will be supporting the team to answer incoming telephone calls and emails which could be about matters such as: changing/amending direct debits/updating tenant infor...

£35,000 - £45,000 Per Annum

Customer Service Manager Customer Service Manager - Job Role: This position will include some sales responsibilities; however, the primary emphasis will be on providing exceptional customer service to our customers and support to our account managers.  Candidates should have experience in excellent customer service and promote this idea throug...

£15 - £17 Per Hour

DCT Recruitment Ltd are looking for Front of House Manager for one of our client based in Windsor. Duties: - Manage and supervise all front-of-house activities to ensure smooth operations - Train and lead the front-of-house team to deliver outstanding service - Coordinate with kitchen staff to ensure timely and accurate food service - Maintain hi...

£150 - £220 Per Day

Food Technology Teacher - Medway, Kent Academics is a leading national academic jobs agency, specialising in the recruitment of permanent, long term and daily supply teacher jobs and education support staff for vacancies in Children's Nurseries, Primary Schools, Secondary Schools and Further Education establishments. Are you an engaging and commi...

£28,000 - £30,000 Per Annum

New Product Development Chef Up to £30,000 Berkshire Food Manufacturing Job ref: 8732 The company We are seeking a talented individual to join a leading provider of premium quality products to food manufacturers, foodservice, and retailers throughout the UK. The business has undergone significant growth due to its dedication to exceptional customer...

Chef - Bank

Posted 21 Aug 2024CV-Library
£21 Per Hour

Are you a qualified chef looking to work with fresh seasonal food, with the opportunity to have more of a work life balance and make what you do matter? Working as a Bank Chef at Barchester, you will have the chance to deliver hotel/restaurant standards without the split shifts and long weeks. You will assist the Head Chef in creating nutritious,...

£50,000 - £60,000 Per Annum

Steele Charles are delighted to be working in partnership with a new client on this, a dynamic Sales Manager vacancy within the food industry. This is a new role, which has been created in line with the continued growth of this exciting ambient food brand. If you're looking for your first step into Sales Management or are already a Sales Manager or...

£38,000 - £40,000 Per Annum

Senior Food Technologist £38,000 - £40,000 Berkshire Food Manufacturing Job ref: 8618 The company Our client is seeking a talented individual to join a leading provider of premium quality products to food manufacturers, foodservice, and retailers throughout the UK. The business has undergone significant growth due to its dedication to exceptional c...

£35,000 Per Annum

We are seeking a skilled Line Cook to join our culinary team. As a Line Cook, you will be responsible for preparing and cooking meals according to our recipes and guidelines. Your expertise in food preparation and culinary techniques will contribute to the overall success of our restaurant.45hrs working week on a rota basis - taking turns to work w...

£32,000 - £35,000 Per Annum

We are seeking skilled and experienced Food & Beverage Manager to join our client’s team in Milton Keynes. Position: Food & Beverage Manager Location: Chapel Brampton (Near Northampton) Pay Rate: £32,000 - £35,000 Food and beverage managers plan, organize, direct, control and evaluate the operations of restaurants, bars, cafeterias and other busi...

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