In Neacroft Jobs in Epsom October 2024

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76 Jobs Found for In Neacroft in Epsom

Chef de Partie - up to £14.25* per hour We're looking for passionate people to join our fantastic kitchen team as an Chef de PartieHeartwood Collection is an award-winning collection of cosy pubs and atmospheric brasseries at the heart of their local communities serving great fresh, seasonal food. Brasserie Blanc, the French brasserie business insp...

Junior Sous Chef

NewPosted 08 Oct 2024Lounges

You love real cooking. We love real cooking. Customers love real cooking. It's a no(1)brainer so you wonder why so many other places don't do it. We do it, and you'll be doing it with us - fresh, customer led, and with high-quality ingredients.You'll be supporting the Head Chef and Sous Chef to deliver 14 great shifts, ensuring the prep is done for...

The roleHarrison Catering Services is one of the UK's leading independent catering companies, serving high-quality, freshly-cooked food to thousands of people in schools and workplaces every day.We are looking for a Sous Chef to join one of our catering teams. The position will be responsible for preparing food for lunch and dinner services.The ide...

Chef de Partie

NewPosted 08 Oct 2024Fego

Fantastic opportunity to join our friendly Fego team!! This is a DAY ONLY role, but weekend availability is required.Life at Fego:Our meals are all cooked from fresh and we pride ourselves on our amazing dishes which encourage a large and loyal group of regular guests. The restaurant gets busy and we don't like to keep people waiting when they're h...

A co-educational preparatory school for children aged 2-13 in Eversley, Hamsphire. Catering for 400 students and teachers daily. We offer a core feeding of AM and afternoon snack and lunch with a small amount of hospitality. This is a term-time only contract working 38 weeks a year and operating Monday to Friday. Additional benefit of this location...

Main purposes of the job: Your main goal will be to help prepare, cook & serve our pupils tasty and nutritious meals, in line with any special dietary requirements, thereby supporting them to develop healthy bodies and minds. Adaptability is key to meeting the evolving needs of our children and young people; so you will need good organisational ski...

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