In Hullbridge Jobs in Esher October 2024

Hospitality jobs in the UK encompass a diverse array of roles, spanning accommodation, food and beverage, travel, and events. From hotels and restaurants to tour guides and event management, the industry offers opportunities in customer service, management, and specialized services. Key skills include communication, adaptability, and teamwork, while challenges involve irregular hours and high-pressure situations. Despite economic fluctuations, the UK hospitality sector remains a significant contributor to the economy, providing a range of job opportunities with a focus on delivering exceptional customer experiences.

107 Jobs Found for In Hullbridge in Esher

The Japanese PanAsian Chef is responsible for the preparation and presentation of a variety of Japanese and Pan-Asian dishes in line with the hotels standards. This role requires creativity, skill, and a deep understanding of authentic Asian cuisines, focusing on ingredients, flavors, and presentation. The Chef will also collaborate with the culi...

Job Role: Head Chef Location: Surrey Sector: Venue Salary: £36,000 - £37,000 Benefits - £36,000 - £37,000 for 40 hour contract No evening shifts Uncapped Yearly Salary review Kitchen Garden with lots of fresh produce to use Reduced hours over the year in autumn / winter Free reign on menu design and selection We are working with an amazing Venue ...

Our client, a Catering & Events Venue based near Cobham, Surrey, is currently looking to recruit a full-time Catering & Hospitality Manager. The successful Catering & Hospitality Manager will be responsible for the teams delivering the site's critical customer-facing activities and income streams. Overseeing and ensuring all catering and hospitali...

Commis Chef

NewPosted 01 Oct 2024Dalata

Commis Chef – Clayton Hotel Cambridge We have a fantastic new vacancy for Commis Chef at Clayton Hotel Cambridge. Clayton Hotel Cambridge is a 4* Deluxe hotel, situated in the heart of Cambridge, just a 1 minute walk from the train station and a 10 miniute walk into the city centre. with 160 bedrooms, a extensive resturant and 4 meeting rooms Clayt...

Commis Waiter

NewPosted 03 Oct 2024Côte

Commis Waiter Do you love meeting new people on a daily basis? Are you looking for a role where you can let your personality shine? We’re looking for a  Commis Waiter  to come and join our team. We look for people who are comfortable in bringing themselves to work, me mean the real you – not work you, as we want you to let your personality shine! W...

Are you looking for an exciting role where you can build your career while also maintaining a healthy work/life balance? Then you could you be the exceptional Chef Manager that we are looking for! Chef Manager - Ewell, Epsom KT17 Up to £43K per annum 40 hours per week Monday to Friday term-time only We want you... People are the most important...

Head Chef- Surrey

NewPosted 01 Oct 2024Côte

Head Chef Are you looking for your next move as a Head Chef working with a menu that is packed full of flavour, provenance, and seasonality? We might just have the perfect opportunity for you here at Côte. We create unforgettable experiences for all our guests, so they walk away with a memory, not just a meal. Our all-day food menu showcases and ce...

Head Chef Are you looking for your next move as a Head Chef working with a menu that is packed full of flavour, provenance, and seasonality? We might just have the perfect opportunity for you here at Côte. We create unforgettable experiences for all our guests, so they walk away with a memory, not just a meal. Our all-day food menu showcases and ce...

**ServerWaiterWaitress**Do you take your work seriously, but not yourself? Do you love meeting new people and bringing your personality to work? Are you happiest when working in a team, making things happen?Maybe, just maybe, we’ve got the perfect opportunity for you! We’re looking for people to join our team to work front of house as a WaiterWa...

Sous Chef - Thriving Growing Group Salary up to £46,000 Location: Weybridge Why Join Us? Work-Life Balance: Enjoy a schedule with no late nights, as the kitchen closes by 9:30 pm. Perks: Benefit from 50% off meals for you and your guests, exciting team events, and long service awards. Career Development: Access ongoing training, genuine opportun...

An error has occurred. This application may no longer respond until reloaded. Reload 🗙