standard Jobs in Farringdon October 2024

Hospitality jobs in the UK encompass a diverse array of roles, spanning accommodation, food and beverage, travel, and events. From hotels and restaurants to tour guides and event management, the industry offers opportunities in customer service, management, and specialized services. Key skills include communication, adaptability, and teamwork, while challenges involve irregular hours and high-pressure situations. Despite economic fluctuations, the UK hospitality sector remains a significant contributor to the economy, providing a range of job opportunities with a focus on delivering exceptional customer experiences.

878 Jobs Found for standard in Farringdon

Salary- £32,900 Benefits At Lexington, we strive to ensure that our colleagues feel appreciated & rewarded, which is why we offer generous rewards & benefits in exchange for your dedicated efforts. FREE On-Site Lunches: Enjoy complimentary lunches, saving you time & money while ensuring you stay nourished & energised throughout the day. Support You...

Sous Chef

Posted 30 Sep 2024The Ivy Asia

Sous Chef The Ivy Asia Do you want a job that is never dull, in a buzzing, busy environment with guaranteed career progression?? As an Ivy Asia Sous Chef, you will need passion, personal drive and a can-do attitude. You will ideally have experience in Asian cuisine in an established organisation with a proven track record of success and attent...

As a Bills Junior Sous Chef your excellent personal skills will create a good atmosphere in the kitchen, making sure the standard of service hits the mark every time and the kitchen delivers fantastic fresh dishes throughout the day. Youll get to lead by example, too. Excellent organisation and a cool head will keep your section running smoothly at...

Senior Chef de Partie 45 Jermyn St Full of ambience, the exquisite dining room and bar brings back the golden age of glamour and service for a contemporary London. Open every day for breakfast, lunch and dinner across a menu inspired by the season for a modern London with familiar favourites alongside a fine dining experience. We are currently loo...

Sous Chef

NewPosted 12 Oct 2024The Ivy Asia

Sous Chef The Ivy Asia Do you want a job that is never dull, in a buzzing, busy environment with guaranteed career progression?? As an Ivy Asia Sous Chef, you will need passion, personal drive and a can-do attitude. You will ideally have experience in Asian cuisine in an established organisation with a proven track record of success and attent...

We're currently recruiting a dedicated Catering Supervisor to help ensure the smooth running of the operations in Restaurant Associates on a full time basis, contracted to 35 hours per week. As a Catering Supervisor, you will use your skills to maintain a high standard of quality work. In return, you will have the chance to progress your career wi...

Head Chef

NewPosted 12 Oct 2024Bill's Restaurants

If you have the skills and confidence to lead a team in creating and delivering exceptional dishes throughout the day, then you have what it takes to be a Head Chef at Bills. Youll head up a diverse, inclusive and supportive team, making sure morale stays as high as the standard of service at all times. Its a challenging role with exacting targets ...

As a Bills Junior Sous Chef your excellent personal skills will create a good atmosphere in the kitchen, making sure the standard of service hits the mark every time and the kitchen delivers fantastic fresh dishes throughout the day. Youll get to lead by example, too. Excellent organisation and a cool head will keep your section running smoothly at...

We are looking for a CDP to join a well-established, branded wine bar/ restaurant group. The Boot and Flogger is a well established wine bar and restaurant with a rich history dating back to our current CEO's Father opening it in 1965. You will be supported by a great team to deliver consistently excellent standards. The Ideal Candidate: You are p...

Job Role: Sous Chef in Hospitality and Fine Dining Kitchens Location: City Sector: Contract Catering Salary: £40,000 + Overtime after 40 hours Benefits - £40,000 Starting Salary + Paid Overtime after 40 hours Monday to Friday mainly with some evenings required paid per hour worked Chance to work at some amazing Venues and kitchens across London Le...

An error has occurred. This application may no longer respond until reloaded. Reload 🗙