In Acocks Green Jobs in Feltham October 2024

Hospitality jobs in the UK encompass a diverse array of roles, spanning accommodation, food and beverage, travel, and events. From hotels and restaurants to tour guides and event management, the industry offers opportunities in customer service, management, and specialized services. Key skills include communication, adaptability, and teamwork, while challenges involve irregular hours and high-pressure situations. Despite economic fluctuations, the UK hospitality sector remains a significant contributor to the economy, providing a range of job opportunities with a focus on delivering exceptional customer experiences.

167 Jobs Found for In Acocks Green in Feltham

Chef de Partie Evolve are the leading chef agency and we are currently looking for Chef de Partie, to join our team. See belowatwhy you should join us and learn about all the benefits of being an Chef de Partie with Evolve! What we offer you: Leading pay rates for Agency Chef de Partie roles Want to go on holiday? No need to worry, Evolve calculate...

Chef

NewPosted 12 Oct 2024Côte

Chefs We’re looking for Chefs to come and join us at Côte. Come and work in a kitchen where you’ll enjoy flexible working hours and find great banter and serious Chef skill in equal portions—it all goes into making great food you’ll be proud to put your name to. The good stuff. Awesome pay rates including service charge with part time and full time...

TEMP Chef de Partie, Twickenham Stadium 20 HOURS WORK Position : Chef de Partie's Location : Twickenham Stadium Salary : £16 p/h 20 hours in 2 Days Type : Twickenham Stadium - 4 Big Events in November 2024 Chef Zone App - Download for Fast Registration Hospitality Hunters, Chef Zone the leading hospitality Temp agency, Is on the search for temp...

As one of the London Heathrow Marriott Team , you are the most important asset in our service commitment to our guests. By joining us as a Chef De Partie , we not only meet, but also exceed, our guests expectations. A career at Marriott international is filled with honesty, respect and the opportunity to grow your career. Responsibilities: Prepa...

Head Chef

NewPosted 12 Oct 2024Greene King

Company Description As a Kitchen Manager, you'll make sure everything in the kitchen runs smoothly during a busy service. You'll know how to get the best out of your team by encouraging and supporting them to work well together, ensuring every dish served is of the highest standards. Join us at Greene King Pubs, where we have always been the beac...

Head Chef

NewPosted 12 Oct 2024ESS

We're currently recruiting an ambitious Head Chef to help us create exceptional food experiences for Defence on a full time basis, contracted to 37.5 hours per week. As a Head Chef, you will be responsible for creating an outstanding culinary experience. In return, you will have the chance to progress your career with a company that invests in its...

Our client, a dynamic & bustling Production Kitchen is looking for a Chef de Partie to join their brigade. As a Chef de Partie in our production kitchen, you will play a pivotal role in the creation of high-quality dishes to meet the demands of our discerning clientele. Working alongside our experienced culinary team, you will be responsible fo...

Hidden behind the signature harlequin stained-glass windows lies an iconic restaurant with a history of over 100 years and an enviable reputation for fine-dining excellence. Were searching for a passionate Bar Manager . This is a great opportunity to join a dynamic and supportive team in one of the UKs leading restaurant brands . Benefits & ...

Chef

NewPosted 12 Oct 2024Caterplus

Join our team! Are you a passionate Chef? If so, we'd love you to join our team at Hampton care home! This role sits within our award-winning brand, Caterplus , one of the UK's leading catering services specialising in the care sector. Making a difference to local people, we pride ourselves on crafting superb environments for the over 55 community...

POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed dur...

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