Embark on an exciting career in the food and drink sector with our specialised job board, tailored for professionals in the UK. From culinary positions and restaurant management to roles in food production and beverage distribution, our listings feature a diverse array of opportunities to suit your passion and expertise. Stay informed with our regularly updated job postings from top employers in the industry, and find the perfect role to advance your career. Start your journey in the vibrant world of food and drink today by exploring our extensive range of job opportunities.
80 Jobs Found for Xist4 It in Filton
No CV to hand? No problem! We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you! As a part time Chef at the Lamb Inn , you will master our menu, with your food being the reason guests keep coming through our doors! You'll enjoy working in a team, se...
Job summaryThis role as a Second Chef in a Care Home offers the opportunity to work with fresh seasonal food, deliver hotel/restaurant standards, and have a better work-life balance. The successful candidate will assist the Head Chef in creating nutritious, flavoursome, and well-balanced menus while working closely with residents to tailor the menu...
About The RoleYou will be working Monday to Friday, 40 hours per week, on a permanent, full-time basis.Overall, Purpose of the Role: To effectively manage within budgetary constraints. Conform to client and company specification. To continuously develop and improve food quality and hygiene standards. To have knowledge of changes in legisla...
No CV to hand? No problem! We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you! As a Sous Chef at the Hole In The Wall , you will have a passion for serving great food, training great people and leaving a smile on our guests faces. You'll run a sec...
Welcome to Frankie & Benny's. We've been a much loved restaurant for over 25 years, proudly serving the best of Italian American cuisine since 1995. There really is something for everyone at Frankie's and that goes for our team members too. Our fabulously fun and friendly colleagues deliver a service that is second to none and laughter and positive...
Sous Chef - The Ivy Collection Do you want a job that is never dull, in a buzzing, busy environment with guaranteed career progression? As an Ivy Sous Chef you will need: Passion and personal drive.A solid background from an established organisation.To be able to deliver dishes that hit The Ivy's standards, dishes that you can be proud of.It is a ...
Senior Sous Chef - Bristol - 4 day working week!We're looking for an Senior Sous Chef to join our Turtle Bay Family in BristolSenior Sous Chefs are our next generation of Head Chefs! They lead by example to inspire our kitchen teams and make sure that everything's in place to bring fiery jerk flavours to our restaurants!As a Senior Sous Chef, you'l...
Welcome to Frankie & Benny's. We've been a much loved restaurant for over 25 years, proudly serving the best of Italian American cuisine since 1995. There really is something for everyone at Frankie's and that goes for our team members too. Our fabulously fun and friendly colleagues deliver a service that is second to none and laughter and positive...
Sous Chef - BristolWe're looking for an Sous Chef to join our Turtle Bay Family in Bristol.Sous Chefs are our next generation of Head Chefs! They lead by example to inspire our kitchen teams and make sure that everything's in place to bring fiery jerk flavours to our restaurants!As a Sous Chef, you'll develop your leadership and training skills, de...
Company DescriptionAs a Chef, your passion for all things food, and the desire to make the perfect dish every time, is what sets you apart. With a keen eye for maintaining the highest standards and thriving during a fast-paced service, you'll soon become an invaluable member of the kitchen team.Join us at Greene King pubs, where we have always been...