Glasgow, Scotland's largest city, boasts a vibrant job market with opportunities spanning various industries. Notable companies in Glasgow include Barclays, a global financial services provider, and Aggreko, a leader in power and temperature control solutions. The city is also home to renowned institutions like the University of Glasgow and NHS Greater Glasgow and Clyde, offering numerous positions in education and healthcare. With its strategic location and dynamic economy, jobs in Glasgow are plentiful, making it an ideal destination for job seekers pursuing diverse career opportunities.
Hospitality jobs in the UK encompass a diverse array of roles, spanning accommodation, food and beverage, travel, and events. From hotels and restaurants to tour guides and event management, the industry offers opportunities in customer service, management, and specialized services. Key skills include communication, adaptability, and teamwork, while challenges involve irregular hours and high-pressure situations. Despite economic fluctuations, the UK hospitality sector remains a significant contributor to the economy, providing a range of job opportunities with a focus on delivering exceptional customer experiences.
142 Jobs Found for In Vauxhall in Glasgow
The Role:In general, working in a care home kitchen means being part of a small team preparing and serving meals to the residents of the home. You need to be aware of good nutrition and be able to cater to special dietary requirements, which are more common among the older community.RequirementsNeeds 12+months experience as head chef. Have chef cer...
Hours: 16 hours across 2 days per weekSalary: £11.60 per hourAtlas Hotels is hiring a Commis Chef right now at the Holiday Inn Glasgow - City Centre TheatrelandIf you join our friendly, enthusiastic and guest focused teams we can teach you all you need to know! Our hotels offer enjoyable job roles with a huge amount of variety day to day.Hotel room...
Company DescriptionAs a Chef, your passion for all things food, and the desire to make the perfect dish every time, is what sets you apart. With a keen eye for maintaining the highest standards and thriving during a fast-paced service, you'll soon become an invaluable member of the kitchen team.Join us at Metro Pubs, where our pubs are at the heart...
Company DescriptionAs a Chef, your passion for all things food, and the desire to make the perfect dish every time, is what sets you apart. With a keen eye for maintaining the highest standards and thriving during a fast-paced service, you'll soon become an invaluable member of the kitchen team.Join us at Metro Pubs, where our pubs are at the heart...
About The RoleHC-One are looking for a Chef with an S/NVQ2 in Catering & Hospitality or Professional Cookery, a minimum Level 2 Food Hygiene Certificate, and an understanding of Hazard Analysis Critical Control Points.We want you to have an amazing experience working at HC-One, starting with our commitment to providing the quickest possible turnaro...
Commis Chef We're looking for a Commis Chef to join our Turtle Bay Family.Our Commis Chefs work with amazing flavours and fresh ingredients to support our kitchen teams with bringing the heat to our restaurants every day!As a Commis Chef, you'll develop your culinary skills with industry-leading training whilst working with fresh and varied ingredi...
Chef De Partie - ShucksShucks is a seafood restaurant set in the beautiful West End neighbourhood of Hyndland. The cuisine on offer focuses on the best produce from Scottish waters and beyond, with an eclectic influence on menu design and a focus placed on cooking whole fish and shellfish over fire. Shucks is recommended in the Michelin Guide and t...
Company DescriptionTitle: Sous ChefLocation: South Street GlasgowSalary: 28,500Hours 40 hours per week Benefits: 28 Days holiday including bank holidaysPlus your birthday off3 volunteering days3 days grandparent leave.24 week's enhanced maternity leave.Secondary carer leaveWedding/commitment day leave.Free meals on shift.Bespoke training and develo...
Job Introduction Key Responsibilities:To prepare and oversee all preparation of food to the highest standard To produce food in a timely fashion to ensure smooth service to the customersTo ensure that all appropriate ingredients are available for the menus To develop and plan menus that are in line with client and customer expectationsTo be creativ...
Chef de Partie - The Ivy Collection Do you want a job that is never dull, in a buzzing, busy environment with the opportunity to expand your career with guaranteed career progression? a Chef de Partie role at the Ivy Collection is for you As an Ivy Chef de Partie you will need: Passion and personal drive,Ideal but not essential, previous experience...