Discover exciting opportunities in the catering industry! Whether you're a seasoned chef, sous chef, line cook, banquet server, or event coordinator, our job board offers a variety of roles to suit your skills. Join our platform today to find fulfilling catering jobs and embark on a rewarding culinary career journey.
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At Blue Arrow Brentwood - we are a currently looking for chef/chef de parties' to join with us. We recruit for both temporary and temporary ongoing work. If you are looking to work your own hours and work for a variety of different client's, then this is perfect for you! We have various different contracts within the Essex area, who are looking for...
At Blue Arrow Brentwood - we are a currently looking for chef/chef de parties' to join with us. We recruit for both temporary and temporary ongoing work. If you are looking to work your own hours and work for a variety of different client's, then this is perfect for you! We have various different contracts within the Essex area, who are looking for...
Sous Chef - Live In As a Sous Chef in Crafted Pubs, youll know all there is to know about running a busy fresh food kitchen and working as part of a kitchen management team. From online ordering and controlling stock, through portion and wastage control, to a sound knowledge of food safety and hygiene, as well as managing and developing the wider k...
Do you have experience of leading a team to success in the Kitchen and fancy making a move? Or maybe you fancy bringing your kitchen management skills to the pub and restaurant business. Based within a district you will need to drive and have access to your own vehicle. With the support of your district armed with a training plan you will grow yo...
As Head Chef at Toby Carvery - Whitchurch you'll lead the way in creating a kitchen to be proud of. Youll be inspiring your team, instilling the passion that ensures all the food that leaves the kitchen is of the highest standard. Managing all areas of the kitchen, youll keep our guests coming back for more Join us at Toby Carvery, the home of the ...
Do you have experience of leading a team to success in the Kitchen and fancy making a move? Or maybe you fancy bringing your kitchen management skills to the pub and restaurant business. Based within a district you will need to drive and have access to your own vehicle. With the support of your district armed with a training plan you will grow y...
Do you have experience of leading a team to success in the Kitchen and fancy making a move? Or maybe you fancy bringing your kitchen management skills to the pub and restaurant business. Based within a district you will need to drive and have access to your own vehicle. With the support of your district armed with a training plan you will grow y...
As Head Chef at the Buccaneer - Harvester you'll lead the way in creating a kitchen to be proud of. You'll be inspiring your team, instilling the passion that ensures all the food that leaves the kitchen is of the highest standard. Managing all areas of the kitchen, you'll keep our guests coming back for more Join us at Harvester, the nation's fam...
Job description Overview: Live-In Salary £30,000.00 plus Earn up to £3000 in service charges per annum. We are seeking a skilled and experienced Sous Chef to join our team at a high-end restaurant. As a Sous Chef, you will work closely with the Head Chef to ensure the smooth operation of the kitchen and deliver exceptional culinary experience...
I am recruiting for an experienced and passionate Pastry Chef to join the team at my clients amazing 4-star Hotel in the heart of the Cotswolds. Their cosy sixteenth-century inn brings together roaring fires, good food and friendly staff, and is home to 19 bedrooms and three cottages. Its the perfect countryside getaway. The hotel boasts a 2 AA Ro...