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242 Jobs Found for In Ln in Greenford
San Carlo are hiring a Sous Chef! Our story The Distefano family, spanning two generations, started San Carlo over 30 years ago and seen it grow to twenty-five authentic Italian restaurants across the UK from Covent Garden, Piccadilly and Knightsbridge in London to Bristol, Leicester, Liverpool Leeds, Cheshire and Manchester and with a growing n...
At a glance:Contract type - This position is permanent.Salary - The range is £24,400 - £37,000Hours of work- 45 hours per week with mix of earlies lates and weekendsEarliest start time 6am - latest finish 10pmOptional Live-In - private bedroom with shared Kitchen and bathroom up to £135 pcm deduction from salary.What is the role about?You'll be wor...
About Us Turo Turo is a full-service, casual dining Filipino BBQ & Grill concept. We offer a bold, accessible, and innovative Filipino BBQ experience, designed for those eager to celebrate, explore, and feed their curiosity for Filipino cuisine and culture. We are excited to be opening our first establishment in the heart of Tooting Broadway. Wi...
Chef de Partie – Victoria – Up to £34,000 Host Staffing is thrilled to be recruiting on behalf of a fantastic restaurant located in the heart of Victoria. We are looking for a passionate and skilled Chef de Partie to join this dynamic kitchen team, delivering top-quality dishes using the finest seasonal ingredients. What We Offer: Competitive...
About Us: Wild by Tart is a unique multipurpose space that houses a neighbourhood restaurant, bar, events space, retail store and photography studio. Set in a former power station and coal store, the 9,000 sq. ft site is filled with natural light and is alive with plants and greenery. Wild by Tart offers a positive, nurturing, and d...
Job Title: Chef de Partie H&C Solutions are proud to be recruiting a Chef de Partie to join this incredible fine dining restaurant located in West London. The restaurant is backed by a Michelin starred chef and offers high end dining within a relaxed neighbourhood setting! The restaurant prides itself on using the very best produce that the Britis...
Job Title: Chef de Partie Our client is a stunning food led gastro pub based in the trendy area of Notting Hill. This establishment is more than just a gastro pub, it is huge part of the local neighbourhood offering a beautiful a la carte menu, quirky bar snacks and a famous Sunday roast! They have a formal bar area, two separate restaurant areas ...
We are looking for a Sous Chef to support the Head Chef in a busy British brasserie. Using the finest British ingredients, the menu offers beautifully presents, seasonal casual dining. Serving breakfast/brunch and lunch daily, and dinners from Monday to Thursday (last orders 9pm/9.30pm), this role offers a great work life balance with no late night...
This spiritual retreat is seeking the talents of a Junior Sous Chef to join the team. You will be creating traditional British, family style cuisine. You will be creating lunch and dinner for 15 residents and up to 100 guests per day. Junior Sous Chef 37.5 hours per week £28,710 (14.72ph) Traditional British cuisine Closed over Christmas and new ye...
Set over two floors and flooded with natural daylight, Manzis is a destination restaurant, situated in the heart of Soho - serving up seaside charm, classic allure, and a hint of kitsch. Manzis serves familiar dishes with a side of playful escapism. Alongside our creative sharing plates, our menu features Mediterranean-inspired classics and special...