Hospitality jobs in the UK encompass a diverse array of roles, spanning accommodation, food and beverage, travel, and events. From hotels and restaurants to tour guides and event management, the industry offers opportunities in customer service, management, and specialized services. Key skills include communication, adaptability, and teamwork, while challenges involve irregular hours and high-pressure situations. Despite economic fluctuations, the UK hospitality sector remains a significant contributor to the economy, providing a range of job opportunities with a focus on delivering exceptional customer experiences.
182 Jobs Found for Meadowcroft The Hub in Greenhill
We are excited to announce the opening of a new high-end gastro pub in the heart of Belgravia soon and are seeking an experienced and dynamic Head Chef to lead our kitchen team. If you have a passion for Spanish and Mediterranean cuisine and thrive in a fast-paced, quality-driven environment, we would love to hear from you. The successful Head ...
We have an exciting opportunity for a creative Pastry Chef de Partie to join our pre-opening team at Amélie, one of Sunset Hospitality Groups first UK opening. About Us Opening its doors in September 2024,Amélieis an exquisite French restaurant within Belgravias historic Pantechnicon buildingon Motcomb Street.A luxury dining destination set across...
We have an exciting opportunity for a creative Pastry Chef de Partie to join our pre-opening team at Sachi, one of Sunset Hospitality Groups first UK opening. About Us Reopening in September 2024 following exciting refurbishments, Sachi is a renowned restaurant and rooftop bar in Belgravia offering best in class Japanese food and drink. From resta...
Chef De Partie - £15.44 including tronc About Us: Angus Steakhouse, established in the 1960s, is an iconic restaurant brand located in the heart of London's West End. Angus Steakhouse has become a renowned destination for steak enthusiasts and visitors alike. Our commitment to quality, authenticity, and hospitality has made us a staple in London's ...
Sous Chef - Korean food We're looking for an experienced Sous Chef to join our kitchen team, creating exceptional dishes and delivering an all-encapsulating experience to our guests. This is an exciting time to join our Korean Grill Kensington Restaurant which will be opening its door soon and will showcase an ethnic cuisine which is missing in ...
Our new luxury lifestyle concept, Il Gattopardo, is looking for a Chef de Partie to join our team. Company overview: Il Gattopardo, London l aunching in September 2023 in Mayfair is looking for a Demi Chef de Partie to join our team. We will be working with the finest ingredients from across the country and in a vibrant kitchen, full of...
We are looking for a Pastry Chef de Partie tojoin the team of a fantastic Mediterranean & French Bistro owned by a famous and talented Michelin star Chef Patron. Modern & traditional French cuisine with Mediterranean influence Based on bistronomy of flavours - classical techniques blended with playfulness and originality Up to 80 covers per servi...
Drawing inspiration from mid-century Italian elegance, Harry's invites you to step into its welcoming ambiance, where rustic charm merges with culinary excellence amidst rich, dark wood accents and traditional Italian hospitality. Our establishments are sanctuaries of Italian culture, offering an inviting atmosphere that transports guests to the he...
At a glance: Contract type - This position is permanent. Salary - The range is £24,400 - £37,000 Hours of work- 45 hours per week with mix of earlies lates and weekends Earliest start time 6am - latest finish 10pm Optional Live-In - private bedroom with shared Kitchen and bathroom up to £135 pcm deduction from salary. What is the role about? You'll...
Experienced Sous Chef - Modern British Restaurant, Hammersmith We are currently recruiting for an experienced Sous chef to join the kitchen brigade at this fantastic, independently owned group of brasseries & larders serving modern British food with a real focus seasonal produce from around the UK. As Sous would will be based in Hammersmith, you w...