Hospitality jobs in the UK encompass a diverse array of roles, spanning accommodation, food and beverage, travel, and events. From hotels and restaurants to tour guides and event management, the industry offers opportunities in customer service, management, and specialized services. Key skills include communication, adaptability, and teamwork, while challenges involve irregular hours and high-pressure situations. Despite economic fluctuations, the UK hospitality sector remains a significant contributor to the economy, providing a range of job opportunities with a focus on delivering exceptional customer experiences.
32 Jobs Found for In Pinewood in Greywell
Role: Commis Pastry Chef Location: North Hampshire Employer: Hotel Salary / Rate of pay: £31,000 to £33,000 package Temporary accommodation is available Platinum Recruitment is working in partnership with a high-end hotel nestled in a stunning rural location in North Hampshire. The hotel is commutable from Basingstoke, Farnborough & Reading, an...
Sous Chef - Expanding Fresh Food Restaurant Group Basingstoke £40,000 - £43,000 Package An exciting opportunity has arisen for a talented Sous Chef to join a growing fresh food restaurant group in Basingstoke . This dynamic venue offers a spec-led menu , focusing on fresh ingredients and seasonal dishes. If you're passionate about quality foo...
Location : Basingstoke, RG27 9JS, United Kingdom Address : Scures Hill We have an exciting new vacancy! Food & Beverage Manager Britannia Hotels are looking for Food and beverage manager to join our busy team at our Basingstoke Country Hotel. The Basingstoke Country Hotel is a 100 bedroom-hotel that boasts a stylish Brasserie, offering casual dini...
Food and Beverage Manager - This stunning Hampshire Based operation near Basingstoke, is now looking for Food and Beverage Manager with the following skills and experience The Property: strong mix of corporate and leisure, weddings, conference lunches and 2 Rosette dining 50+ Rooms Restaurant for 80 , weddings and events space for 200 Strong Wine l...
As a Chef de Partie you get to oversee a section of the kitchen, be it larder, fish, sauces, garnish, or hot starter. Therefore the job is sometimes called a station chef or line cook. In large kitchens, you usually get help from a Demi-Chef de Partie, commis or trainee chef. Most modern kitchens offer informal or contemporary menus. you might be i...
Assistant Food & Beverage Manager Luxury Hotel - Hook We are currently recruiting for an Assistant Food & Beverage Manager for a Luxury Hotel. The successful candidate will be career-focussed and driven to manage a dedicated team ensure the best service. They will also need the passion and creativity to provide the best experience for guests. Th...
Sous Chef - Relaxed Fresh Restaurant Up to £40,000 *** Candidates Must Drive *** Predominantly daytime hours! About the Company: Beautiful countryside restaurant with a vibrant bar The food offering has a strong focus on fresh, high quality produce & using locally sourced ingredients. Well established and people focused, they believe in strong team...
Chef de Partie Term Time 40 Hours per week, Monday to Friday Harrison Catering Services are an independent, family-owned company, which has achieved consistent growth year after year by keeping the core values upon which it was founded -family, respect, honesty, pride and exceptional performance, together known as the Harrison Five Fundamentals - ...
Role: Food & Beverage Manager Location: Basingstoke Employer: Hotel Salary / Rate of pay: £38,000 to £40,000 Platinum Recruitment is working in partnership with a beautiful 4-Star Hotel who are looking for a Food & Beverage Manager to join their busy team. Please note that due to the location of the hotel, your own transport is essential. What'...
Location : Basingstoke, RG27 9JS, United Kingdom Address : Scures Hill Britannia Hotels are looking for both aSous Chef to join our Food and Beverage team at our Basingstoke Country Hotel.The Basingstoke Country Hotel is a 100 bedroom-hotel that boasts a stylish Brasserie, offering casual dining and food for the whole family. The Hotel has 5 confe...