Embark on an exciting career in the food and drink sector with our specialised job board, tailored for professionals in the UK. From culinary positions and restaurant management to roles in food production and beverage distribution, our listings feature a diverse array of opportunities to suit your passion and expertise. Stay informed with our regularly updated job postings from top employers in the industry, and find the perfect role to advance your career. Start your journey in the vibrant world of food and drink today by exploring our extensive range of job opportunities.
228 Jobs Found for Millennium Hotel London Knightsbridge in Hackney
Opened in October 2015, Hilton London Bankside represents the next generation of design-led Hilton Hotels. Each part of the property has been carefully created to reflect the fascinating history and ambiance of the surrounding area, combining the authentic urban grittiness and polished contemporary design. Set in the heart of Bankside, just steps f...
The Langham, London; Europes first Grand Hotel and Forbes 5* rated property, is currently recruiting for Chef de Partie to join our talented Banquet Kitchen team. Were an equal opportunities employer, and we welcome and value applications from all communities. ABOUT THE ROLE In the role of Chef de Partie, your key focus will be to: work well in a t...
Pan Pacific London brings understated, comforting, and approachable luxury to Londons premium Square Mile. With its elegant design juxtaposing old and new London architecture, the hotel fuses together wellbeing innovation and impeccable service as a hallmark across a myriad of dining and drinking destinations. Discover a different side of London, f...
Head Chef Eastway Brasserie Salary : £50.000 plus Tronc At Andaz, which translates from Hindi as "personal style", we empower each colleague to be their authentic self and create memorable, personable experiences for our guests. Just some of the benefits you will enjoy as a Head Chef at Andaz London Liverpool Street, a concept by Hyatt Hotels 1...
Role: Pastry Junior Sous Chef Location: Green Park, London Salary: 37,800 + Excellent Service ChargePlatinum Recruitment are working in partnership with a luxury boutique 5 red star hotel with 2 AA Rosette near Green Park in London and we have a fantastic opportunity for a Pastry Junior Sous Chef to join their team. What's in it for you?Looking for...
WELCOME TO A WORLD OF OPPORTUNITIES AT THE WORLD'S #1 BEST WORKPLACE, AWARDED BY GREAT PLACE TO WORK & FORTUNE. Conrad London St James is one of Hilton's three global luxury brands and reflects the bold, inspired and personalised service we offer our guests. The hotel is renowned for its excellent service and is in the top 5% of hotels in London ...
WELCOME TO A WORLD OF OPPORTUNITIES AT THE WORLD'S #1 BEST WORKPLACE, AWARDED BY GREAT PLACE TO WORK & FORTUNE. Conrad London St James is one of Hiltons three global luxury brands and reflects the bold, inspired and personalised service we offer our guests. The hotel is renowned for its excellent service and is in thetop 5% of hotels in London and...
Pastry Chef de Partie required for a 5 star Hotel in London. This role is within Pastry production for the hotel. The pastry production creates pastry dishes for any of the outlets in the Hotel. pastry chef de partie, £36,900 + service £(Apply online only) a month (39-40k package). The shift times generally start at 9am or 2pm and is working 5 out ...
The Langham, London; Europes first Grand Hotel and Forbes 5* rated property, is currently recruiting for Pastry Chef de Partie to join our talented Pastry Kitchen team. Were an equal opportunities employer, and we welcome and value applications from all communities. ABOUT THE ROLE In the role of Pastry Chef de Partie, your key focus will be to: be ...
Firmdale Hotels is renowned for its collection of luxury boutique hotels located in the heart of London and New York. Each hotel is individually designed, combining sophisticated style with homely comfort. At Firmdale, we pride ourselves on creating exceptional guest experiences through outstanding service, creative design, and culinary excellence....