Hospitality jobs in the UK encompass a diverse array of roles, spanning accommodation, food and beverage, travel, and events. From hotels and restaurants to tour guides and event management, the industry offers opportunities in customer service, management, and specialized services. Key skills include communication, adaptability, and teamwork, while challenges involve irregular hours and high-pressure situations. Despite economic fluctuations, the UK hospitality sector remains a significant contributor to the economy, providing a range of job opportunities with a focus on delivering exceptional customer experiences.
1797 Jobs Found for In Tilstone Fearnall in Hackney
sous chef required for a michelin star restaurant in london , SUITABLE FOR A SENIOR CHEF DE PARTIE OR JUNIOR SOUS CHEF STEPPING UP. this is a small michelin restaurant that is all about the plates they serve instead of about volume. This role is ideal for a senior chef de partie or junior sous chef looking to step up to sous chef level. T...
sous chef required for a michelin star restaurant in london , SUITABLE FOR A SENIOR CHEF DE PARTIE OR JUNIOR SOUS CHEF STEPPING UP. this is a small michelin restaurant that is all about the plates they serve instead of about volume. This role is ideal for a senior chef de partie or junior sous chef looking to step up to sous chef level. T...
Job Title: Sous Chef - Canary Wharf Location: Canary Wharf, London Working Hours: Monday to Friday Are you a creative and experienced Sous Chef looking to showcase your culinary talents in a world-class professional environment? We're seeking a skilled Sous Chef to join our kitchen team in Canary Wharf, a global leader in audit, tax, and advis...
**Sous Chef** Are you happiest when you’re creating iconic, mouth-watering dishes with a twist? Are you organised and confident enough to lead a team? Do you take your work seriously, but never yourself? We’re looking for a Sous Chef to join our team, working shoulder to shoulder with the team and reporting to our Head Chef. As a Sous Chef, you’...
We have an exciting opportunity for an ambitious Commis Chef to help us create exceptional food experiences for Compass Group Ireland on a full time basis, contracted to 40 hours per week. As a Commis Chef , you will be working in a passionate and hard-working team to create an outstanding culinary experience for our customers. In return, you w...
Bar Manager Casa do Frango London Bridge Casa do Frango London Bridge is a 200 cover dining space set across two floors, welcoming 3000 guests each week. The site also contains a charming private dining room and the Green Room a 45-cover speakeasy bar. Its our flagship site that opened in 2018 to rave reviews from the likes of Jay Rayner and Mari...
We're recruiting an experienced Catering Supervisor who is passionate about exceptional food and world-class customer service, and who can confidently oversee all Compass Group UK&I catering and service operations for Chartwells on a part time basis, contracted to 27.5 hours per week. As a Catering Supervisor, you will be responsible for ensuring ...
**Sous Chef** Are you happiest when you’re creating iconic, mouth-watering dishes with a twist? Are you organised and confident enough to lead a team? Do you take your work seriously, but never yourself? We’re looking for a Sous Chef to join our team, working shoulder to shoulder with the team and reporting to our Head Chef. As a Sous Chef, you’...
**Sous Chef** Are you happiest when you’re creating iconic, mouth-watering dishes with a twist? Are you organised and confident enough to lead a team? Do you take your work seriously, but never yourself? We’re looking for a Sous Chef to join our team, working shoulder to shoulder with the team and reporting to our Head Chef. As a Sous Chef, you’...
Sous Chef Are you happiest when you’re creating iconic, mouth-watering dishes with a twist? Are you organised and confident enough to lead a team? Do you take your work seriously, but never yourself? We’re looking for a Sous Chef to join our team, working shoulder to shoulder with the team and reporting to our Head Chef. As a Sous Chef, you’ll b...