In Throsk Jobs in Harringay October 2024

Discover exciting opportunities in the catering industry! Whether you're a seasoned chef, sous chef, line cook, banquet server, or event coordinator, our job board offers a variety of roles to suit your skills. Join our platform today to find fulfilling catering jobs and embark on a rewarding culinary career journey.

466 Jobs Found for In Throsk in Harringay

- Up to £40,950 per annum including Tronc plus overtime -Incredible Industry Leading Benefits: Detailed below Ready for a new challenge? We have an exciting opportunity for a Chef de Partie to join our spectacular kitchen team at Mount St Restaurant. As a Chef de Partie you will be someone who oozes passion and commitment in creating exceptional fo...

We are looking for exceptional Breakfast Chefs at SticksnSushi! At SticksnSushi we employ people with big smiles and small egos. People with personalities, who think WE rather than I. That is our recipe for a great working environment with room for everyone. Our aim is to be the greatest hosts if you would like to join an international team of li...

Chef de Partie - Authentic Italian Restaurant Salary: Up to £16/h Location: St John's Wood, London Ready to showcase your culinary skills in an authentic Italian kitchen? About Us: Join a highly regarded Italian restaurant in the prestigious area of St John's Wood, London . Known for its dedication to traditional Italian cuisine , we offer a me...

A new role as a Sous Chef with excellent work conditions and for an immediate start has become available. The Sous Chef will work for a fine dining Japanese restaurant and based within a Boutique Hotel based in Central London. The ideal Sous Chef will receive a basic annual salary of £41,000 per year, plus a generous service charge. The salar...

About the Role Are you a dynamic leader with a passion for hospitality? We're seeking a General Manager to take charge of a small yet vibrant site within a renowned restaurant brand. You'll be responsible for perfecting the fundamentals, hitting targets, and fostering an exceptional guest experience. With a strong hospitality background, preferably...

Demi Chef de Partie – Fine Dining, London We are looking for a passionate Demi Chef de Partie to join our renowned fine dining restaurant in London. This is a fantastic opportunity for a dedicated Demi Chef de Partie to grow and refine their skills in a prestigious kitchen environment. About the Role: Support the Chef de Partie in running your sect...

We are looking for a Sous Chef to join a passionate and talented kitchen team at the amazing River Restaurant by Gordon Ramsay at the iconic Savoy Hotel. The River Restaurant by Gordon Ramsay is a beautifully classic, yet stylish and relaxed all-day dining restaurant in the heart of The Savoy, London. The River Restaurant showcases the very best ...

The Concept: Join one of London's most dynamic restaurant groups, known for their commitment to exceptional product quality, outstanding service, and a strong focus on people. The Role: A unique opportunity overseeing two distinct venues within one concept. You'll manage the bar for an upstairs restaurant with an impressive 400-bin wine list, where...

Simon Acres Recruitment are delighted to be working with one of London's most prestigious kitchen retailers that requires an experienced Senior Kitchen Designer based in Central London. This is a permanent position paying a basic of between £35,000 to £45,000 + uncapped commission (£80,000 OTE). They are looking for an experienced designer, with ...

We are looking for an enthusiastic, talented pastry Demi CDP for a lovely boutique 5* hotel in London. Working in a pastry team of 5 - 6 under a very talented Head Pastry chef, you will work with the team to do the pastry production for the restaurants in the hotel and for events/banqueting. You should have at least 2 - 3 years experience working i...

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