The Boars Head Jobs in Harringay October 2024

Hospitality jobs in the UK encompass a diverse array of roles, spanning accommodation, food and beverage, travel, and events. From hotels and restaurants to tour guides and event management, the industry offers opportunities in customer service, management, and specialized services. Key skills include communication, adaptability, and teamwork, while challenges involve irregular hours and high-pressure situations. Despite economic fluctuations, the UK hospitality sector remains a significant contributor to the economy, providing a range of job opportunities with a focus on delivering exceptional customer experiences.

298 Jobs Found for The Boars Head in Harringay

Chef Manager Term Time Only [43.6 weeks] 40 Hours per week, Monday to Friday Harrison Catering Services are an independent, family-owned company, which has achieved consistent growth year after year by keeping the core values upon which it was founded - family, respect, honesty, pride and exceptional performance, together known as the Harrison Fiv...

Who You'll Be Working For: Join a standout name in the industry, celebrated for their exceptional food, guest-focused service, and lively atmosphere. They're passionate about their people, and adding this role to your CV is a real career booster. The Role of Assistant General Manager (AGM): Reporting directly to the General Manager, you'll play a k...

Galvin La Chapelle is a Michelin Star, multi-awarded restaurant and has had praise heaped upon it from the very beginning for its polished French cuisine, friendly and attentive hospitality and stunning decor, winning no less than 8 top restaurant awards in its first year and retaining its Michelin star award since 2011. An exciting opportunity has...

Exciting Relocation Opportunity - Wok Chef for Luxury 5-Star Resort in Saint Lucia, Caribbean Position: Wok Chef Location: Luxury 5-Star Resort - Saint Lucia, Caribbean Start Date: Flexible ASAP Compensation: $30,000 USD annually Benefits: Housing and travel allowance, with potential for performance-based bonuses About the Role: Join the estee...

Galvin La Chapelle is a Michelin Star, multi-awarded restaurant and has had praise heaped upon it from the very beginning for its polished French cuisine, friendly and attentive hospitality and stunning decor, winning no less than 8 top restaurant awards in its first year and retaining its Michelin star award since 2011. An exciting opportunity has...

Let your passion for discovery become a career. Explore, discover, share, and inspire at St Pancras Renaissance Hotel Masterpiece by Design. Dynamic by Nature The St. Pancras Renaissance Hotel is distinctly iconic and an architectural masterpiece that celebrates both heritage and innovation. Housed in one of London's landmark buildings, it is where...

Are you a passionate and dedicated Chef de Partie looking to make your mark in a thriving kitchen environment? Do you have a love for fresh, seasonal ingredients and a commitment to delivering exceptional dishes that showcase the best of British produce? If so, we want you to join our dynamic team in the heart of London! We are a vibrant and innova...

General Manager - Premium Gastro Pub Up to £48,000 *** North London *** About the Company: A traditional British pub, a popular hit with the locals, serving delicious food and a wide variety of drinks. Be a part of a growing chain of individual bars and pubs with fantastic chic concepts, ranging from sleek and sophisticated to trendy and upbeat. Th...

The role of Sous Chef: This is an all-round desirable opportunity with reasonable hours (predominantly Monday-Friday/daytimes), quality establishment with excellent benefits and a people centric culture. Working in a key leadership role within the kitchen brigade of one of Londons most respected clubs. As Sous Chef, youll be instrumental in the ove...

We are looking for a Pastry Demi Chef de Partie to join our growing team at Grosvenor House Suites! As a Pastry Demi Chef de Partie , you will work alongside a brigadeof 13 chefs to achieve the highest standards of food preparationand guest satisfaction. You will have a passion for all things food with an eagerness to learn in a 5* hotel environ...

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