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193 Jobs Found for In Ln in Harrow on the Hill
We are looking for a Sous Chef to support the Head Chef in a busy British brasserie. Using the finest British ingredients, the menu offers beautifully presents, seasonal casual dining. Serving breakfast/brunch and lunch daily, and dinners from Monday to Thursday (last orders 9pm/9.30pm), this role offers a great work life balance with no late night...
This spiritual retreat is seeking the talents of a Junior Sous Chef to join the team. You will be creating traditional British, family style cuisine. You will be creating lunch and dinner for 15 residents and up to 100 guests per day. Junior Sous Chef 37.5 hours per week £28,710 (14.72ph) Traditional British cuisine Closed over Christmas and new ye...
This well-established high-end meal delivery service which is located in Battersea is seeking the talents of an experienced Chef De Partie to join their brigade. You will be creating healthy and nutritious meals using the best quality produce available Chef De Partie Battersea £35,000 46 hours per week Fridays and Sundays off Healthy meal delivery ...
Head Chef Events Company NW1 London £48k base - 40 hour contract Are you a passionate and experienced Head Chef ready to join a dynamic, growing food and events company? We're seeking a talented culinary leader to join our team and help us continue to transform events into unforgettable experiences. As Head Chef, you will: Develop and execute ...
We are looking for a Chef de Partie tojoin the team of a fantastic Mediterranean & French Bistro owned by a famous and talented Michelin star Chef Patron. Modern & traditional French cuisine with Mediterranean influence Based on bistronomy of flavours - classical techniques blended with playfulness and originality Up to 80 covers per service Fan...
We are looking for a Pastry Chef de Partie tojoin the team of a fantastic Mediterranean & French Bistro owned by a famous and talented Michelin star Chef Patron. Modern & traditional French cuisine with Mediterranean influence Based on bistronomy of flavours - classical techniques blended with playfulness and originality Up to 80 covers per servi...
Role Managing the day-to-day operations of the bars. Managing a team of bar staff and supervisors. Shift planning effectively to ensure all staff are happy and enthusiastic about work. Ensure that the team adheres to all licensing objectives, H&S legislation and that all mandatory training is completed on time. Ensure correct stock management proce...
Pastry Sous Chef * 1 Michelin Star Restaurant * Salary Up to £45,000 Join the kitchen team of a premium fine dining restaurant in the heart of Soho, London. With one Michelin star and a goal of achieving a second by 2026, this is an exciting opportunity to be part of an ambitious culinary journey. Led by a supportive and passionate head chef who v...
Join the Phomily! Working at Pho is more than a job, its a career. We are currently looking for a Sous Chef who shares the same passions that we do delicious meals created from fresh ingredients and building fantastic kitchen teams! What we offer our Sous Chefs A fantastic environment to drive your career forward Fast track management training ...
Role: EventHead Chef Location: West London Sector: Bespoke Event Catering Salary: £50,000 DOE + bonus The Event Caterer Our client is a West London based luxury catering company that provides bespoke culinary experiences for events, including weddings, corporate functions, and private parties. They prioritise using seasonal, sustainab...