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155 Jobs Found for In Ln in Hayes
Company Description As a Kitchen Manager, you'll make sure everything in the kitchen runs smoothly during a busy service. You'll know how to get the best out of your team by encouraging and supporting them to work well together, ensuring every dish served is of the highest standards. Join us at Greene King Pubs, where we have always been the beac...
We are currently seeking Chefs for our La Mia Mamma restaurants located in West and Southwest London! If you love cooking traditional Italian homemade dishes, if there's a family story behind each of your recipes, and if you enjoy taking care of your guests, we want to meet you! Mamma Sara is expanding her team of mammas and is excited to learn n...
Michelin starred small capacity restaurant looking for experienced Sous Chef Position: Sous Chef Location: Belgravia Salary: £45,000 This Michelin starred restaurant is known for its intimate setting, offering a unique dining experience. It has garnered recognition for its dedication to precision and creativity and has earned numerous prestigiou...
We are looking for a Sous Chef for a well-known and highly respected party design and event catering company based in Wimbledon. The company prides itself on its creative, highly personal approach and superb, restaurant quality food. The ideal Sous Chef must be highly organised and creative, have strong leadership/management abilities and will ne...
One of Londons most prestigious Private Members Clubs is looking for a talented Chef De Partie to join its renowned team. £35,000 - £40,000. Title: Chef de Partie Cuisine: Latin American Location: Mayfair Hours: Tuesday to Saturday, 45hrs/week (3pm to 11pm) Brigade Size: 10 Salary: £35,000 - £40,000 p.a. (Negotiable) Schedule: 45 hrs ...
Chef Manager - SCHOOL - Feltham, Middlesex Up to £30,000 paid equally over 12 months Monday to Friday, hours between 630am-4pm 42 weeks so term time only We are looking for a talented Chef Manager join a leading contract catering company specializing in education catering. You will have previous experience of working within a fast-paced kitchen i...
Our client, a dynamic & bustling Production Kitchen is looking for a Chef de Partie to join their brigade. As a Chef de Partie in our production kitchen, you will play a pivotal role in the creation of high-quality dishes to meet the demands of our discerning clientele. Working alongside our experienced culinary team, you will be responsible fo...
Spice up your next career move! We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Eurest on a full time basis contracted to 37.5 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market-lea...
This is an amazing opportunity for a Pastry Sous Chef to work in one of the most prestigious Michelin restaurants in London. The restaurant has a fantastic reputation under one of the most famous names of the industry, and the food is just outstanding. The restaurantsoffers a variety of menus, including tasting courses, classic French dishes, an...
About Us Northcote Saviour (Opening Mid November 2024) is an independently operated neighbourhood pub for the local residents, businesses, and visitors to the area alike. Churros and coffee for breakfast, small plates & salty snacks to graze on, with quality beers, wines and classic cocktails to accompany them. Were looking forward to serving Claph...