Hospitality jobs in the UK encompass a diverse array of roles, spanning accommodation, food and beverage, travel, and events. From hotels and restaurants to tour guides and event management, the industry offers opportunities in customer service, management, and specialized services. Key skills include communication, adaptability, and teamwork, while challenges involve irregular hours and high-pressure situations. Despite economic fluctuations, the UK hospitality sector remains a significant contributor to the economy, providing a range of job opportunities with a focus on delivering exceptional customer experiences.
104 Jobs Found for Eat Work Art in Hendon
Role: EventHead Chef Location: West London Sector: Bespoke Event Catering Salary: £50,000 DOE + bonus The Event Caterer Our client is a West London based luxury catering company that provides bespoke culinary experiences for events, including weddings, corporate functions, and private parties. They prioritise using seasonal, sustainab...
POSITION SUMMARY Explore our very big world. We are looking for a passionate Commis Chef to join our wonderful team at London Marriott Hotel Regents Park. You deserve a career that fulfills your purpose. You deserve to dream without limits. Be a part of something bigger than yourself, join a team where everyone has a voice. Be inspired by what's po...
Located in the vibrant Wembley area, our venue is more than just a place to dineit's a cultural hub with a rich history. This iconic spot combines Theatre and live music with an exceptional dining experience. Whether it's a lively night out, a special event, or a cozy meal with friends, our venue offers it all! We are looking for a passionate and a...
Experienced Sous Chef - Modern British Restaurant, Hammersmith We are currently recruiting for an experienced Sous chef to join the kitchen brigade at this fantastic, independently owned group of brasseries & larders serving modern British food with a real focus seasonal produce from around the UK. As Sous would will be based in Hammersmith, you w...
room 2 live, grow & experience. Be the happiest version of you at work. room2 designs creative, cool ho(me)tels for inquisitive explorers that enjoy feeling at home, away from home. However, it is you that creates the community to bring the space and feeling to life. What the role is As a breakfast chef, your main responsibility is to prepare and c...
Major USA tour operator with the European Head Office based in London seeks an experienced hotel contractor to work closely with existing hotels in the UK & Ireland and develop new relationships with new 3 and 4 star hotels throughout the region. The company works within the youth, sport and the education market and use a mix of chain and privately...
Job Role: Deputy Chef Manager Location: North West London Sector: Contract Catering Salary: £33,000 - £35,000 We are looking for a Chef Manager for a small site in North West London, this is a 6/7 day site and your core days would be Monday to Friday but flexibility will be required as weekends are needed and split with the Chef Manager. This is a...
Full job descriptionJob IntroductionA role where you can bring your passion for food.You will work under the guidance of the head chef and be responsible for managing a section of the kitchen, ensuring that all dishes are prepared to the highest standards. You will have a passion for cooking and a desire to learn and grow as a culinary professional...
Join the Team at Script Bar and Restaurant at The Hertsmere. Script Bar and Restaurant, located at The Hertsmere, we pride are passionate about creating memorable experiences for our guests and fostering a supportive and dynamic environment for our team. We are currently looking for a Head Chef to join our talented team. Location: Script Bar and Re...
Chef de Partie George We are looking for an experienced and creative Chef de Partie to join the team at George, an exclusive private members club. George is a contemporary private members club in the heart of Mayfair. Set across two levels, with a ground floor dining room where the open kitchen creates classic brasserie dishes from organic and sea...