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137 Jobs Found for In Simister in Hermitage
As Head Chef at Toby Carvery - Newbury you'll lead the way in creating a kitchen to be proud of. Youll be inspiring your team, instilling the passion that ensures all the food that leaves the kitchen is of the highest standard. Managing all areas of the kitchen, youll keep our guests coming back for more Join us at Toby Carvery, the home of the roa...
Junior Sous Chef - Beautiful Countryside Restaurant Daytime Hours Up to £15 per Hour Candidates Must Drive About the Venue: Nestled in the serene countryside, this stunning restaurant boasts a vibrant bar and a strong commitment to fresh, high-quality produce . Known for its relaxed atmosphere and locally sourced ingredients , this venue offers ...
Junior Sous Chef - Stunning Countryside Venue £15 per hour | Newbury, Berkshire An esteemed countryside restaurant in the heart of Newbury is looking for a dedicated Junior Sous Chef to join their talented kitchen brigade. This establishment is renowned for its commitment to seasonal, locally sourced ingredients, offering an exciting and unique d...
Who are we? Aimbridge Hospitality EMEA are a division of the global Aimbridge Hospitality brand, overseeing over 1,600 hotels and resorts across the world. We work with big brands such as Hilton, Accor, Marriot and IHG as well as small independent hotels and everything in between. What is in it for you? As part of the Aimbridge team, you will have ...
Mint People are looking for talented, enthusiastic and passionate Chefs to join our team at a Venues in the area! Weekly Pay (Every Friday with two weeks in hand) Great rates of pay - From £17 per hour, depending on experience. Mint People are the leading provider of Hospitality & Leisure people in England. We are unrivalled and renowned in the ho...
Chef de Partie - Fresh Relaxed Countryside Restaurant Up to £14 an hour Mainly Daytime Hours Candidates Must Drive About the Venue: Step into a beautiful countryside restaurant featuring a vibrant bar and a passion for fresh, high-quality produce . With a strong focus on locally sourced ingredients , this well-established venue is deeply commi...
Job Role: CDP Food Style: Refined Gastropub / Restaurant Restaurant Size: 80 covers Daily Covers: 80-120 Contracted Hours: 48 Brigade size :5 Salary: Up to 37k with tronc Report to : Head Chef Group size : 4 Sites Nearest Transport: Must Drive This is an amazing forward-thinking and smart restaurant group, looking for a talented CDP to join ...
Position: Chef de partie Location: Newbury Sector: Restaurant Salary: £14 per hour plus tronc (45 hours a week) We have an exciting opportunity for a Chef de partie who has a deep curiosity and interest in cooking with seasonal produce from growers who care. This role is central to our clients very small kitchen team and would include day to day k...
Junior Sous Chef - 45 Hours - New Concept - £34k We are working with a fantastic farm to kitchen restaurant, who are looking for a junior sous chef. This restaurant is located on a farm, so you will be working with the very freshest of ingredients, including foraging and picking herbs and veg from the kitchen garden. Opening times will be Wednesda...
Job title: Commis Chef or Demi Chef de Partie Salary: Up to 29,000 GBP + Tronc bonus Location: Nr. Newbury, Berkshire Accommodation provided: Yes Charge for accommodation: 110 GBP per week Type of contract: Permanent Workplace description: This beautiful country pub with rooms is nestled in the picturesque countryside of West Berkshire. Simple, unf...