In Twyning Jobs in Highgate October 2024

Discover exciting opportunities in the catering industry! Whether you're a seasoned chef, sous chef, line cook, banquet server, or event coordinator, our job board offers a variety of roles to suit your skills. Join our platform today to find fulfilling catering jobs and embark on a rewarding culinary career journey.

2206 Jobs Found for In Twyning in Highgate

Junior Sous Chef

NewPosted 02 Oct 2024Firmdale

Join the culinary excellence at Firmdale Hotels! We are thrilled to offer an exceptional opportunity for a Junior Sous Chef to join our vibrant team at the esteemed Charlotte Street Hotel. At Firmdale, we pride ourselves on delivering unparalleled guest experiences through our passion for hospitality and commitment to excellence. As a Junior Sous C...

The world is yours with Meli Discover a boundless path at Meli, where opportunities for growth and development are endless. Immerse yourself in a journey that will take you to work in various countries and to be part of our extensive global family. About Meli White House Hotel NW1 3UP Meli White House is a modern and elegantly newly refurbished hot...

We are looking for a Sous Chef to join the incredible team at a 1* Michelin Starred restaurant in London. Position: Sous Chef Location: Belgravia, London Salary: £40,000 to £44,000 (depending on experience) Smyth & Co. is proud to present this inspired fine dining modern British restaurant in the heart of London's food scene. This 1* Michelin St...

Welcome to GOLDSTAR CHEFS , the UK's main recruitment hub for International themed establishments seeking high calibre international hospitality professionals from around the world as well as within UK. The UK is probably the world's biggest and most advanced global cuisine marketand an attractive jobs market for International Chefs and Hospitalit...

Duration 12 Months Commencing July 2025 Location - Placements will be based at our sites in Spalding, Bourne, Highbridge, Devizes, Holbeach and London. If applying for a Lincolnshire placement, a full UK driving license and own transport will be required. Assessment Centre Information Assessment Centers will be held be between 27/01/25 - 2...

Chef de Partie

NewPosted 01 Oct 2024Claridge's

Chef de Partie Claridges Restaurant We are seeking an enthusiastic Chef de Partie tojoin our team in Claridge's Restaurant Set in the heart of Mayfair, Claridges is an art deco icon and a byword for understated elegance. Since the 1850s, Claridges has excelled at the finer things in life: glamorous design, inspiring dining, impeccable service...

Junior Sous Chef

NewPosted 30 Sep 20241 Warwick

About 1 Warwick Nessa Restaurant Tom Cenci, as Executive chef, is looking for a passionate Junior Sous Chef to join our talented team at Nessa Restaurant. Nessa is a new neighbourhood bar & restaurant in Soho, on the corner of Brewer and Warwick Street. We pride ourselves in serving seasonal classic dishes with creative twists. Our bar boasts an e...

We are looking for charming and thoughtful individuals with a passion for service excellence to join our team as a Food & Beverage Supervisor . As a Food & Beverage Supervisor you will: Be highly courteous and give our guests a memorable service and lasting impression, providing exceptional service by demonstrating full knowledge of our product...

Sous Chef

NewPosted 30 Sep 2024Lexington Catering

Salary £34,000 At Lexington, we strive to ensure that our colleagues feel appreciated & rewarded, which is why we offer generous rewards & benefits in exchange for your dedicated efforts. FREE On-Site Lunches: Enjoy complimentary lunches, saving you time & money while ensuring you stay nourished & energised throughout the day. Support Your Way of L...

Demi Chef de Partie Grill Kitchen We are looking for a talented and passionate Demi Chefde Partie to join a fantastic team at our modern British restaurant, The Lanesborough Grill. Working within a brigade under the guidance of our Executive Chef you will be part of a professional teamwitha focus on service delivery and execution of a Michelin l...

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