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53285 Jobs Found for In Hollybush
Excellent Opportunity in Fantastic Country Dining Pub Our client is recruiting a Sous Chef for their refurbished modern Country Dining Pub serving all fresh food to satisfied customers in the Oxfordshire countryside close to Eynhsam, Cumnor & Witney. They are looking for a candidate who can produce high quality food for customers and deputise and ...
Restaurant Manager required for a Multi Rosette awarded fine dining restaurant in North Yorkshire with live in is available on site. The restaurant has high standards; they are serving well-presented Rosette dishes. Salary is up to £34,000 + £2,500 tips/service, 45hours per week. The role: As a Restaurant Manager you will manage the Restaurant o...
Excellent New Chef Opportunity at Popular Country Dining Pub & Restaurant A Fantastic opportunity had arisen at our client based near Burford for a Chef de Partie or experienced and ambitious Commis Chef to work in their award winning country dining pub and restaurant. Salary & Benefits Salary package worth £35k (Basic 30k + tips) 48 hours contrac...
Great Chef de Partie role available with Luxury Country House Hotel Our Client is recruiting a Chef de Partie to work in their AA rosette level Hotel kitchen in the Wye Valley & Forest of Dean area. As part of an ambitious kitchen team you will assist the Head Chef in serving food of the highest standard for the fine dining restaurant and private f...
Chef de Partie - Luxury hotel - Live in Available - 2 Rosette Restaurant We are currently looking for an experienced Rosette Chef de Partie to join a Luxury 4 Star Hotel located in Aylesbury. The successful Chef De Partie will have a passion for fresh food fine dining. As a Chef de Partie you will be trained by a team of talented chefs to a Michel...
One of my favourite clients is looking for an experienced CDP/junior Sous Chef at their lovely 15th Century English pub, nestled in the charming village of Shoreham, just outside Sevenoaks, Kent. This location offers direct train access from London. Fresh cooking experience is essential. The seasonal menu is crafted on-site using fresh produce from...
Pub Chef / Head chef required for a fresh food pub in the Hertfordshire area with FREE LIVE IN, this pub has a recently refurbished kitchen. As the chef for the pub, you will create a traditional menu for the pub with Roasts and homemade pies . They use fantastic ingredients and pay extra for better quality produce. This pub chef role is t...
Immediate Start Available - Chef de Partie - Busy Hotel - Newmarket, Suffolk Chef de Partie. Our client is recruiting a Chef de Partie for their busy luxury hotel in the Newmarket area. They are looking for Chef who has experience of working at AA Rosette standard in a busy fresh food operation. As Chef de Partie you will support the Head & Sous ...
Chef de Partie - Busy Hotel - 4 Day week - 45 hours - Paid Overtime Our client is recruiting a Chef de Partie for their busy luxury hotel near Rutland Water. They are looking for Chef who has experience of working at AA Rosette standard in a busy fresh food operation. As Chef de Partie you will support the Head & Sous Chef in the running of servic...
Experienced CDP Chef Specialising In Indian Cuisine
NewPosted 13 Oct 2024First Call Contract ServicesMain Responsibilities - Preparing, cooking, and presenting high-quality indian cuisine Manage the inventory of raw ingredients and waste disposal.Ensure compliance with the highest quality, hygiene, and health standards.In-depth knowledge of the standards of baking, cooking and grilling techniquesKnowledge of all procedures and standards for food p...