In Purbrook Jobs in Hook October 2024

Hospitality jobs in the UK encompass a diverse array of roles, spanning accommodation, food and beverage, travel, and events. From hotels and restaurants to tour guides and event management, the industry offers opportunities in customer service, management, and specialized services. Key skills include communication, adaptability, and teamwork, while challenges involve irregular hours and high-pressure situations. Despite economic fluctuations, the UK hospitality sector remains a significant contributor to the economy, providing a range of job opportunities with a focus on delivering exceptional customer experiences.

137 Jobs Found for In Purbrook in Hook

Chef De Partie

NewPosted 08 Oct 2024Aramark

Your Aramark journey starts hereYour culinary journey starts hereDo you love to create meals that puts smiles on families faces? Are you happy to work in a fun but busy environment as part of a brigade delivering service and quality food to an array of customers? Want to join a business that has opportunity across the UK? If the answer is yes, then...

Job descriptionJoin Fuller's: Where the true you thrives and diversity is embraced. At Fuller's we don't just offer jobs, we invite you to celebrate your authentic self. Our four core values - doing things the right way, being part of the family, celebrating individuality and always asking what's next? - define the essence of who we are.The Queen's...

Sous Chef

NewPosted 08 Oct 2024Prezzo

Sous Chef Here at Prezzo, we celebrate the joy of Italian dining; this starts in the kitchen and ends with the service. Every customer should leave wanting to return. That's why we're looking for a driven and passionate Sous Chef to join us at Prezzo to help us continue offering our best possible dining experience.The Role We are looking for a new ...

Job summaryThe role of Chef de Partie at Avery Healthcare's Esher Manor Care Home involves supporting the Head Chef and Sous Chef to lead a culinary team that provides high-quality, nutritionally balanced meals for the residents. The successful candidate will have a catering qualification, food hygiene certification, and at least 1 year of catering...

Sous Chef

Posted 20 Sep 2024CV-Library
£34,000 Per Annum

The Role: Whether you’re creating a traditional Sunday lunch, presenting our popular afternoon tea or creating a menu for one of our themed nights, as our Sous Chef you’ll deliver food that keeps our customers coming back for more. With a newly created menu for each season, the menu is modern yet full of classical English charm. The elegant déco...

Want to learn whilst you earn and develop your culinary skills to the highest standard?Our award-winning Chef Apprenticeships are among the best in the industry and provide an incredible opportunity to learn, thrive and succeed.In 2019 we were awarded 'Best Apprenticeship Training Programme' by the British Institute of Innkeeping and collected the ...

Second Chef Bank

NewPosted 08 Oct 2024Care UK

If you're an aspiring chef with experience gained in a high paced kitchen environment and are looking for a rewarding role offering great training, work life balance and the chance to be part of a catering team that are award winning, join Care UK as a Second Chef and make a real difference. Being a Second Chef at Care UK Second Chefs at Care UK ar...

Chef Manager

NewPosted 08 Oct 2024WSH Group

Company DescriptionChef ManagerICR Sutton Up to £35,000Benefits: 28 Days holiday including bank holidaysPlus your birthday off3 volunteering days3 days of grandparent leave24 weeks' enhanced maternity leaveSecondary carer leaveWedding/commitment day leaveFree meals on shiftBespoke training and development opportunitiesApprenticeship opportunities f...

Description This role is based at St Lawrence C of E School, East Molesey. Though you will only work during term time, you will be paid a salary every month including school holidays.This role has a starting salary of £14,279.41 per annum for working 25 hours per week, 38.4 weeks per year (equivalent to £12.93 per hour, plus annual leave allowance)...

Calling all Pizza lovers!!.......(Pasta lovers are welcome too)Entry Level Chef £11.44 per hour plus tronc and benefits As part of the Back of House team you could be making salads, desserts, pasta or pizza in the theatre of the open kitchen, prepping and organising to make a great shift. You may not be that skilled yet - but you can learn with us....

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