Hospitality jobs in the UK encompass a diverse array of roles, spanning accommodation, food and beverage, travel, and events. From hotels and restaurants to tour guides and event management, the industry offers opportunities in customer service, management, and specialized services. Key skills include communication, adaptability, and teamwork, while challenges involve irregular hours and high-pressure situations. Despite economic fluctuations, the UK hospitality sector remains a significant contributor to the economy, providing a range of job opportunities with a focus on delivering exceptional customer experiences.
13 Jobs Found for In Throsk in Hornsey
Kitchen Theory is a London based design studio with an award-winning experimental Chefs Table. Our team work in collaboration with leading scientists & psychologists to research multisensory flavour perception and push the boundaries of gastronomy, creatively applying the results in innovative commercial, artistic and altruistic projects click app...
We are looking for a CdP with a mastery experience in pasta. We are a very young company running a new concept, serving fresh pasta, pizza, nibbles and sharings in pots & pans hence our name Pentole & Padelle. The right candidate must have a very good knowledge of the Italian cuisine with a minimum of 2/3 years as demi chef de partie or CdP click...
Sous Chef - Home Kitchen, Primrose Hill - Up To 45k Home Kitchen Primrose Hill is recruiting a talented Sous Chef to be part of their wonderful non-profit project The restaurants team are individuals who come from vulnerable backgrounds who are/have been homeless, all receiving intensive training, support, and opportunities to gain qualifications...
At KFC, everyone gets a seat at our table. We feed our people's potential - to be their best selves, make a difference and have fun. Join us, and together, we can be part of something truly extraordinary. Bringing it to the role: Our Restaurant General Managers (RGM) bring a wealth of experience from diverse sectors such as supermarkets, pubs, ...
Sushi Chef - London Location: Hackney Salary: £30,000 - £36,000 (DOE) Full-Time position + Excellent Benefits A fantastic opportunity has arisen for a Sushi Chef with experience in sushi preparation to join a reputable Japanese restaurant in London. In this role, you will be responsible for preparing and presenting a diverse range of sushi and...
About manteca . manteca is a nose-to-tail restaurant founded by Chris L each and D avid C arter. I t began its life as a pop up in S oho before relocating to its permanent brick - and - mortar address in Shoreditch in 2021. M eaning lard in Spanish, manteca champions sustainable practices in every aspect, from whole-animal butchery, hand-rolle...
Are you looking for an opportunity to work in a modern, fine-dining Chinese restaurant in London? If so, look no further!Hakkasanare on the hunt for a talented Chef de Partie - Pastry to join our team.It's not just a job; it's a chance to embark on a journey within the hospitality industry as a Chef de Partie - Pastry. . click apply for full job de...
2 ROSETTE - EXPERIENCE RESTAURANT - AMAZING CULTURE WHAT'S IN IT FOR YOU?Package of up to 48k.People led culture where your ideas matter.Worldwide friends & family discounted hotel room rates plusWHO ARE THEY? An award winning, innovative, seasonal & sustainable restaurant that offers a dining experience like not many others in London click apply ...
Are you a Chef de Partie who is ready to progress your career? Here at Brunning and Price we offer Level 1, 2 and 3 apprenticeships to help you grow in your role. If you're ready for the challenge we're ready for you. Join us at The Queens, Crouch End!There's plenty in it for you:Your Bread and Butter Basic up to £30,000 per year, plus tronc (that...
Galvin La Chapelle is a Michelin Star, multi-awarded restaurant and has had praise heaped upon it from the very beginning for its polished French cuisine, friendly and attentive hospitality and stunning decor, winning no less than 8 top restaurant awards in its first year and retaining its Michelin star award since 2011.An exciting opportunity has ...