In Piccadilly Jobs in Hove October 2024

Discover exciting opportunities in the catering industry! Whether you're a seasoned chef, sous chef, line cook, banquet server, or event coordinator, our job board offers a variety of roles to suit your skills. Join our platform today to find fulfilling catering jobs and embark on a rewarding culinary career journey.

162 Jobs Found for In Piccadilly in Hove

£38,000 - £43,000 Per Annum

Commercial Gas Engineer (Catering) Pay £38k-£43k doe Job type * Full-time * Permanent Number of openings for this position * 1 Schedule * 8 hour shift * Monday to Friday * Weekend availability * Overtime Expected start date Benefits * Company car * Company pension Job description My client is an ambitious and exciting family run b...

Customer Service Team Leader - Brighton & Hove City CouncilLocation: Bartholomew House & Hove Town HallSalary: £16.63ph PAYEContract: Temporary, Full timeASAP StartGuidant Global have an exciting opportunity for an experienced Customer Service Team Leader to join the Customer Services Team at Brighton & Hove City Council. Working in liaison with an...

Hostel Chef

NewPosted 11 Oct 2024Guidant Global

Hours 2pm - 8pm (or 3pm-8pm, 1pm -7pm (ideally, 2-8pm)26 meals - main and pudding.Complete all checks and legal paperwork on a daily, weekly and monthly basis.Meeting all dietary requirements if there are any.Keeping to a budget.Ordering all food/stock control and rotation.Utilising the fareshare donated food we get 3 times a week.Ensuring enough a...

Chef cover- Brighton

NewPosted 11 Oct 2024CV-Library
£18 Per Hour

A care home are looking for a Chef to cover shifts over October/November and possible more. Shifts: Week beginning 7th October: 8am to 17.00 on 9th October 8am to 14.00 on 10th October 8am to 14.00 on 11th October 8am to 15.00 on 13th October Week beginning 21st October 8.00am to 17.00 on 23rd October 8am to 14.00 on 24th October 8am to 14.00...

A care home are looking for a Chef to cover shifts over October/November and possible more. Shifts: Week beginning 7th October: 8am to 17.00 on 9th October 8am to 14.00 on 10th October 8am to 14.00 on 11th October 8am to 15.00 on 13th October Week beginning 21st October 8.00am to 17.00 on 23rd October 8am to 14.00 on 24th October 8am to 14.00 o...

A care home are looking for a Chef to cover shifts over October/November and possible more.Shifts:Week beginning 7th October: 8am to 17.00 on 9th October 8am to 14.00 on 10th October8am to 14.00 on 11th October8am to 15.00 on 13th OctoberWeek beginning 21st October8.00am to 17.00 on 23rd October8am to 14.00 on 24th October8am to 14.00 on 25th Octob...

Salary £32,000-£38,000(inclusive of service charge) The role The Ginger Pig is one of Brighton's best loved dining venues, and has recently had a brand new open kitchen installed. since it opened it has added 11 hotel rooms above. We have a proud reputation for serving some of the best food in the city, and we have won awards for our Sunday lunch...

We are fizzing with anticipation and excitement for the next stage of our own journey…Is it time to start the next chapter in yours? Don’t let the exciting opportunity to be part of the #exceptionalteam at The Grand, pass you by!Our commis chefs are key contributors to the Kitchen’s success! You’ll be responsible for ensuring that all plates served...

We are fizzing with anticipation and excitement for the next stage of our own journey…Is it time to start the next chapter in yours? Don’t let the exciting opportunity to be part of the #exceptionalteam at The Grand, pass you by!Our commis chefs are key contributors to the Kitchen’s success! You’ll be responsible for ensuring that all plates served...

Sous Chef

NewPosted 11 Oct 2024Côte

Sous Chef Are you happiest when you’re creating iconic, mouth-watering dishes with a twist? Are you organised and confident enough to lead a team? Do you take your work seriously, but never yourself? We’re looking for a  Sous Chef  to join our team, working shoulder to shoulder with the team and reporting to our Head Chef. As a Sous Chef, you’ll be...

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