Portsmouth Marriott Hotel Jobs in Islington October 2024

Looking for jobs in Islington? Explore a variety of career opportunities in this vibrant London borough, known for its eclectic Upper Street and the historic Sadler's Wells Theatre. Whether you’re interested in roles at major employers like the City of London Corporation, hospitality positions at the Hilton London Angel Islington, or retail jobs in the bustling market areas, Islington has something for everyone. Join a lively community and work with local businesses that make Islington an exciting place to live and work. Browse our job listings to find your ideal position today!

Discover exciting opportunities in the catering industry! Whether you're a seasoned chef, sous chef, line cook, banquet server, or event coordinator, our job board offers a variety of roles to suit your skills. Join our platform today to find fulfilling catering jobs and embark on a rewarding culinary career journey.

9 Jobs Found for Portsmouth Marriott Hotel in Islington

Food & Beverage Supervisor Imperial London Hotel based at Holiday Inn Bloomsbury Hotel & President Hotel 40 hours (5 out of 7 days weekly rota) £27,539.00 + Service Charge & Tips +Benefits Imperial London Hotels has been running hotels in Central London for over 180 years, currently operating seven 3 & 4-star hotels in the heart of Bloomsbury. Inde...

We are hiring a Demi Chef De Partie !Based at The Sheraton Grand London Park Lane Hotel - a Grand Experience Crafted in Mayfair.Rewards for work. Benefits for your lifestylePart of Marriott International, the largest hospitality brand in the world - this means national and internal promotion opportunities for the right candidates click apply for f...

Pastry Commis Chef - Renowned Premium Hotel - KnightsbridgeAre you a passionate pastry chef looking to refine your skills in a prestigious and luxurious setting? A renowned premium hotel in Knightsbridge is seeking a dedicated Pastry Commis Chef to join their talented team. This is a fantastic opportunity to work within a world-class kitchen and de...

?? Senior Sous Chef Wanted at Luxury 5-Star Hotel in Central London ?? Are you a culinary maestro ready to elevate your career in the heart of Londons most iconic dining scene? Do you have a passion for world-class cuisine, a flair for innovation, and the drive to lead an elite kitchen team? If yes, I want YOU to join the award-winning brigade as a...

POSITION SUMMARYWe are looking for a passionate Chef De Partie to join our wonderful team at London Marriott Hotel Regents Park.You deserve a career that fulfills your purpose. You deserve to dream without limits. Be a part of something bigger than yourself, join a team where everyone has a voice. Be inspired by what's possible and discover your ow...

We are looking for a Chef de Partie to join a team in restaurant of a boutique 5* hotel in central London, cooking modern European cuisine.You will get the opportunity to work in all sections, with the potential to progress in this role.You should have similar experience cooking fresh food with seasonal ingredients.This role offers a great work lif...

We are looking for an enthusiastic, talented pastry Demi CDP for a lovely boutique 5* hotel in London. Working in a pastry team of 5 - 6 under a very talented Head Pastry chef, you will work with the team to do the pastry production for the restaurants in the hotel and for events/banqueting.You should have at least 2 - 3 years experience working in...

Junior Sous Chef - 5-Star HotelJoin the culinary team at a prestigious 5-star hotel, where you'll have the opportunity to work in a luxurious environment and advance your career in high-end cuisine. This is an incredible opportunity for a Junior Sous Chef with a passion for quality and the ambition to develop in a world-class kitchen.About the Role...

About the RoleWere looking for a Chef De Partie for a recently opened 5 Star boutique hotel in Central London. As a Chef De Partie, youll contribute to the effective running of the kitchen by leading a section, helping to ensure the exceptional standards and reputation. Youll work with the best quality seasonal ingredients to create modern cuisine ...

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