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567 Jobs Found for The Goahead Group in Islington
Sous Chef 37.5 hrs PW 07:00 to 15:00 but will need to be flexible. Covering all 4 of the London Sites. Are you a skilled chef with a passion for creating delicious and nutritious meals? Do you thrive in a fast-paced environment and have a knack for catering to diverse tastes? If so, we are looking for you to join our team as a Sous Chef. We ar...
Aqua Restaurant Group is home to a unique collection of restaurants and bars in vibrant cities like London, Hong Kong, New York, Miami, and Dubai. At Aqua, we offer passionate culinary and hospitality professionals the chance to grow their careers and explore new opportunities. As our Assistant Bar Manager , you will be a hospitality enthusiast, ...
Pastry Chef de Partie Availability: Immediate Start Are you passionate about baking and have an eye for detail for every delicious Pastries that you prepare? If the answer to the above question, is a straight yes, then we would like to hear from you! About the Company: The Social Company has grown into a globally renowned restaurant group, with a p...
The Wolseley is an all-day café-restaurant, serving a wide variety of British and European classics. The Wolseley opened its doors on Piccadilly in 2003 and has since earned its reputation as one of Londons most respected restaurants. Why work with us as a Chef De? Partie : Access personalised training, mentorship programmes, clear career paths a...
Sous chef - Paddington £41,010 per annum Monday to Friday - Days! Spice Up Your Next Career Move! Are you a talented and enthusiastic Sous Chef looking to showcase your skills and creativity? Join our dedicated catering team at Virgin Media in Paddington where you'll craft exceptional dishes using the finest and freshest ingredients. This...
We are looking for an experienced Junior Sous Chef to join our team at The Coal Shed. The Coal Shed London celebrates coal-roasted rare breed heritage meat and South Coast seafood, inspired by Founder Raz Helalats Persian roots by cooking over fire. Located moments away from Tower Bridge, the restaurant offers a seasonal a la carte menu, daily spe...
The Wolseley is an all-day café-restaurant, serving a wide variety of British and European classics. The Wolseley opened its doors on Piccadilly in 2003 and has since earned its reputation as one of Londons most respected restaurants. Why work with us as a?Sous Chef: Access personalised training, mentorship programmes, clear career paths and genuin...
Agency PASTRY Chefs all levels. At Berkeley- Scott, the leading catering and hospitality, we are looking for temporary PASTRY chefs to work in a wide array of our clients on a temporary basis. We are looking for chefs that can start chef work ASAP We have clients across a wide range of contract catering, restaurants, hotels, and education. Benefits...
Welcome to GOLDSTAR CHEFS , the UK's main recruitment hub for Asian themed establishments seeking high calibre international hospitality professionals from around the world as well as within UK. The UK is probably the world's biggest and most advanced global cuisine market and an attractive jobs market for International Chefs and Hospitality Manag...
An incredible opportunity is now available for an experienced Head Pastry Chef to join one of Floridas (United States) most exciting new restaurants. This successful establishment offers a Southern Mediterranean fusion cuisinein a high volume setting. You will be managing a large brigade of chefs, work with SOPs, revenue target and costing, and me...