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400 Jobs Found for Cityglen Pub Co in Islington
Sandeman Quarter Apply The Don Restaurant - Chef De Partie We are currently recruiting for Chef De Parties to join our opening team. Serving British Modern Cuisine. Benefits Monday to Friday operation (45 hours/week) Christmas /New Year break Bank holidays off Competitive salary Uniforms provided Staff meals on duty Job Expectations Experience ...
Welcome Home to Molly's Your local go-to spot for the best of Us.. We are embarking on an exciting venture to open a vibrant café, bar and kitchen in the heart of east London, Hoxton. We will create a welcoming space that not only pays homage to the rich cultural heritage of the area but also serves as a hub for the local community. Drawing inspira...
Major 5 star luxury hotel based in central London, requires an experienced Pastry Chef De Partie Purpose of Role To assist the Pastry Sous Chef in the preparation and service of pastries, desserts and bakeries, ensuring that the highest standards are maintained at all times and to ensure that the kitchen areas designated, equipment and...
Would you like to work for a company that gives you: £250, up to £1000 cash incentives when referring a friend to come and join our team - T&Cs apply Long service recognition Cash bonus and free overnight hotel stays for services from 2 years and up. Rewards your hard work by offering you the below team benefits when you join us: Meals provided whi...
Company Description The Honourable Society of The Inner Temple, situated on the banks of the Thames, is one of the few remaining Georgian style event halls in the City of London. Teamed with its surroundings of a three acre private garden, the Inner Temple is one of Searcys' most exquisite event venues. Searcys is steeps in rich heritage and is pa...
42.5 hrs During school term/30hrs during the holidays Occasional evening and weekend work Competitive salary The Role: SPGS is looking for a Sous Chef. Reporting to and working alongside the Executive Head Chef, the Sous Chef is second in charge and has a hands-on role, with day to day management of the kitchen activities, including overseeing five...
Company DescriptionAs the original lifestyle hotels, St Martins Lane London and Sanderson London sit under the Morgans Originals brand, a collection of independent hotels sharing the same spirit. Equal parts glossy, surprising and rebellious, we balance a refined outlook with careful chaos.No two days are alike as we provide unique experiences ever...
Would you like to work as a National Operations Manager for Papa John’s? If you have progressive Multi-Site Management experience within a Fast-Food Restaurant and have excellent leadership, communication and people skills, then we want to hear from you. Our team at Papa John’s / Supermac’s is Ireland’s largest and fastest growing indigenous fast...
Opened in October 2015, Hilton London Bankside represents the next generation of design-led Hilton Hotels. Each part of the property has been carefully created to reflect the fascinating history and ambiance of the surrounding area, combining the authentic urban grittiness and polished contemporary design. Set in the heart of Bankside, just steps f...
Hospitality Head Chef Monday to Friday role! Great work life balance Reports to: Lead Food Architect 1 Churchill Place ISS Division: Barclays Location: 1 Churchill Place Exciting Opportunity in Hospitality - Head Chef Position Available! We are delighted to announce an exceptional opportunity for a Head Chef at 1 Churchill Place, the global headqu...