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224 Jobs Found for Radisson Blu Hotel London Bloomsbury in Kensington
Fancy being a part of our TOZI family? TOZI opened its doors back in 2013 and since then Senior Restaurant and Bar Manager Stefano Meloni and Head Chef Maurilio Molteni have been at the helm of the TOZI vision crafting seasonal Venetian Cicchetti, barrel-aged TOZI Negronis and delivering the best service. We are all about creating memorable experie...
Food and Beverage Coordinatorforart'otel London Hoxton We are recruiting for the coolest, newly opened Hotel in Hoxton! Seeking an extraordinaryFood and Beverage Coordinator , an epitome of ambition and dedication, driven to deliver service that leaves hearts aflutter. If you possess the finesse honed in bustling high-volume eateries and thrive in ...
A fantastic opportunity has arisen within the Luxury 5* Corporate Hotel brand, Canary Riverside Plaza Hotel in Canary Wharf, East London.We are currently recruiting a proactive and drivenFood and Beverage Supervisorto be a part of our main Guest Culinary Gem of the Hotel, the Food and Beverage Department.Set within the historic wharfs and quays of ...
A fantastic opportunity has arisen within the Luxury 5* Corporate Hotel brand, Canary Riverside Plaza Hotel in Canary Wharf, East London.We are currently recruiting a proactive and warmFood and Beverage Assistants (Casual - Minimum 20 Hours Per Week Capacity)to be a part of our main Guest Heartbeat Culinary Gem of the Hotel, the Food and Beverage D...
At Park Plaza, authenticity is at the heart of everything we do. Our Commis Chef prepares, produces, and presents memorable meals for our guests, applying their energy and enthusiasm to every task. We now have an exciting opportunity for a skilled Commis Chef with a passion for delivering consistent, high-quality food in a fast-paced kitchen.Do not...
At Park Plaza, authenticity is at the heart of everything we do. Our Commis Chef prepares, produces, and presents memorable meals for our guests, applying their energy and enthusiasm to every task. We now have an exciting opportunity for a skilled Commis Chef with a passion for delivering consistent, high-quality food in a fast-paced kitchen. A...
At Park Plaza, authenticity is at the heart of everything we do. OurCommis Chefprepares, produces, and presents memorable meals for our guests, applying their energy and enthusiasm to every task. We now have an exciting opportunity for a skilledCommis Chefwith a passion for delivering consistent, high-quality food in a fast-paced kitchen. As aCommi...
We are looking for an ambitious, motivated Commis chef for a 5* hotel in central London. You will learn all the sections from a la carte high end dining to afternoon teas and banqueting, working in a busy, buzzy environment. You should ideally have completed at least NVQQ level 2 in hospitality, and have at least 1 - 2 years experience in a 5* hote...
At Park Plaza, authenticity is at the heart of everything we do. Our Demi-Chef de Partie prepares, produces, and presents memorable meals for our guests, applying their energy and enthusiasm to every task. We now have an exciting opportunity for a skilled Demi-Chef de Partie with a passion for delivering consistent, high-quality food in a fast-...
At Park Plaza, authenticity is at the heart of everything we do. Our Demi-Chef de Partie prepares, produces, and presents memorable meals for our guests, applying their energy and enthusiasm to every task. We now have an exciting opportunity for a skilled Demi-Chef de Partie with a passion for delivering consistent, high-quality food in a fast-pace...