In Bush Hill Park Jobs in London September 2024

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Discover exciting opportunities in the catering industry! Whether you're a seasoned chef, sous chef, line cook, banquet server, or event coordinator, our job board offers a variety of roles to suit your skills. Join our platform today to find fulfilling catering jobs and embark on a rewarding culinary career journey.

1095 Jobs Found for In Bush Hill Park in London

Smyth & Co are excited to collaborate with one of the world's premier expanding Hospitality companies in USA, nestled in the beautiful and tropical Florida.Working with top notch supplier and fresh seasonal produce, this is an unique and extraordinary experience to change into a booming Hospitality sector with great opportunities.Role Overview:We a...

We are currently recruiting a Chef de Partie to work on a permanent basis in an established kitchen based in the Enfield area. The right candidate will actively promote the company's values, and will have operational responsibility for planning, preparing and delivering an efficient and good quality meal service.Shifts are 45 hours, over the course...

Kitchen Assistant

Posted 10 Sep 2024CV-Library
£11 Per Hour

Nelson Recruitment Services are excited to be recruiting for one of our clients in the London area Our client are looking for Day Shift Hospitality assistants to work in the store. (Level 1 Food and Hygiene certificate needed!) Your duties will include: * stock replenishment * cleaning kitchen and restaurant areas * pot washing * rot...

We are currently recruiting a Sous Chef to work on a permanent basis in an established kitchen based in the Enfield area. The right candidate will actively promote the company's values, and will have operational responsibility for planning, preparing and delivering an efficient and good quality meal service.Shifts are 45 hours, over the course of 5...

Job DescriptionSenior Food Development Manager Central London (Office Based)Salary - £85,000 - £95,000 (depending on experience) + Company BonusSPE Connect is looking for a Senior Food Development Manager to join an iconic brand that is rapidly expanding. This role is office based in the central London head office. And will be required to be in 4 d...

£40,000 - £45,000 Per Annum

Alexander Steele are delighted to continue to work in partnership with an award winning premium foods business. They supply high quality products into the retail, food service and B2B Manufacturing channels. They are looking for a talented Food Technologist who is looking for the next step in their career to join their team in London. On Offer: ...

£23,000 - £25,000 Per Annum

An excellent opportunity has arisen to work for our busy client in Uxbridge as a Customer Support Assistant Working hours are Monday - Friday, 9AM - 5:30PM. Hybrid working eventually available. As the Team Administrator, you will be responsible for: First point of contact for incoming customer calls. Capture call insights and raise cases in Sales...

£40,000 - £45,000 Per Annum

Commercial Catering Engineer - South East and London Up to £45,000 (DOE / flexible) 40 Hour week SERVICE, MAINTENANCE & INSTALLATION OF HVAC & COMMERCIAL CATERING SYSTEMS Roles and responsibilities - Be the first line of response to service calls and breakdowns, carrying out reactive and planned maintenance visits effectively and efficiently w...

£14 - £14 Per Hour

Customer service administrator Job Title: Customer Service Administrator Location: London (Remote working) Hourly Rate: £14 - £14.42 Contract Length: 5 months. Contract Details: Temporary, Full Time Responsibilities: Onboard new customers and handle customer data changes, ensuring accurate and up-to-date information. Set up customer subscri...

Chef De Partie

Posted 06 Sep 2024CV-Library
£38,000 Per Annum

Chef de Partie – Fine Dining, Michelin/5-Star Experience Required Location: Zone 1, London Hours: 7 Shifts Per Week (2 Double Shifts, 3 Single Shifts) Salary: Competitive, Based on Experience About Us: Join our vibrant and welcoming team at one of London's most sought-after fine dining establishments, nestled in the heart of Zone 1. We pride ours...

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