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2225 Jobs Found for In Neacroft in London
Chef de Partie - 1* Michelin British Italian Restaurant Location: London Salary: £40,000 Immediate Start Available Working Hours: 48 hours per week Shifts: 6 Shifts, 2 doubles, 2 singles, 3 days off Note: Closed for Christmas and New Year. Closed on Sundays Smyth & Co. is delighted to present an exciting opportunity for a Chef de Partie at...
Our client is a modern Mediterranean Restaurant which recently opened in central London. Serving up to 120 covers, they are looking for a passionate Chef De Partie to create a variety of seasonal Southern Europe inspired dishes over an open fire. You must have previous experience working in the kitchens of high-end restaurants. Youll be wondering w...
Sous Chef - Expanding Fresh Food Restaurant - Up to £39,000 +Bonuses + Benefits, West End Areas Expanding company IMMEDIATE START An exciting opportunity has arisen for Experienced Sous Chef to join an expanding fresh food restaurant company in the in the in the West End areas. The restaurant offers great food with regular menu changes. The client ...
Job Role: Chef de Partie - Italian Small Plates Sector: Restaurant Location: Central London Salary: £33,420 + Tips Benefits - £33,420 + Tips 40 hour contract plus opportunities for regular overtime 25 Days holiday + 8 Bank Holidays Free meals on duty Free Gym Access We are working with a lovely restaurant based in Central London which is newly op...
We are so excited to continue collaborating with one of the most prestigious 5-star hotels in London. They are looking for a Pastry Demi Chef De Partie to create a variety of pastry delights to wow guests across the hotel. Youll be wondering whats in it for you as a Pastry Demi Chef De Partie £30,000 per annum plus circa £7,000 service charge Outst...
We are looking for a talented Pastry chef to join an exclusive boutique hotel in central London. Working with the Head Pastry Chef, you will produce desserts and pastries for the operation, including breakfast, restaurants and banqueting. You should have experience in pastry at CDP level in 5* hotels or at least 2AA rosette standard restaurants. Co...
Sous Chef Number of covers: 500 daily Location: Kings Cross Type of contract: full-time, permanent working 45 hours a week About us Since 2011, Granger & Co. has been bringing the best of Australian spirit in food and service to the London hospitality scene. Sunny, easy-going, and always generous, in terms of what we serve and how we serve it, Gr...
Job Title: Chef de Partie -Exclusive Private Members Club, London Are you a passionate Chef de Partie looking to elevate your career in a prestigious, traditional setting? We are seeking a talented and dedicated Chef de Partie to join our culinary team at one of London's most distinguished private members clubs. Nestled in the heart of London, Thi...
Sous Chef - Ember Yard - £40,055 + benefits - Spanish / Italian Tapas - Quality - Central London Our Salt Yard restaurants are on the hunt for an exception and creative talent who has a flare and passion for Spanish / Italian tapas cuisine to join our Ember Yard site in Soho. What's it all about? Ember Yard holds 2 rosettes and specialises in dis...
Head Chef - This is an Iconic London Location and Popular Restaurant Head Chef - Salary £55,000 This an iconic and established restaurant located in the vibrant heart of London, known for their commitment to serving classic yet contemporary dishes using the freshest, locally-sourced ingredients. Their venue is a favourite among both locals and to...