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Discover exciting opportunities in the catering industry! Whether you're a seasoned chef, sous chef, line cook, banquet server, or event coordinator, our job board offers a variety of roles to suit your skills. Join our platform today to find fulfilling catering jobs and embark on a rewarding culinary career journey.
2479 Jobs Found for In Scackleton in London
Job Title: Chef de Partie H&C Solutions are incredibly happy to rare opportunity to work directly within an independent owner who is an incredibly passionate restauranteur. He has partnered with a phenomenal Head Chef and has created a unique modern European restaurant creating cutting edge. The restaurant oozes style and elegance. Every fixture/fu...
The Carlton Club, one of St Jamess most prestigious private members clubs, is currently seeking a passionate and enthusiastic Demi Chef de Partie to join our exceptional team. Hours of work: * permanent role, full-time (Monday to Friday) * 40 hours per week, 8h per day (no split shifts) * flexible weekly rota, working either morning or evening s...
Head Chef - £50,000 - London Overview Join our team as a Head Chef at one of our prestigous Venues, a historic art deco building, serving as the global headquarters. As the official caterer for external commercial events and in-house dining, we are seeking a highly organised and creative individual to lead the culinary operations at this presti...
Job Title: Sous Chef Our client is an exclusive all day dining fine dining restaurant based in the heart of Central London – Oxford Circus. Guests are truly spoilt for choice with an array of refined lunch time starters/mains and salads along with a separate a la carte menu for dinner service. The restaurant is hugely successful, and you can expect...
Brasserie Zédel has been revitalised to its spectacular Art Deco roots, serving as a traditional French brasserie with an accommodating Prix-Fixe menu at remarkably low prices. Why work with us as a Senior Pastry Chef De? Partie : Access personalised training, mentorship programmes, clear career paths and genuine opportunities for personal develo...
Serve incredible food, enjoy incredible perks. As a SousChef at Sodexo in London Waterloo , youre also a team player and food waste saver. Your passion for food and organizational excellence will lead an entire food and beverage production.This is a chance to make a positive impact, all while getting an opportunity to advance your career with a glo...
Evocative of Vienna in the early twentieth century, Fischers is an informal neighbourhood restaurant situated on Marylebone High Street. Why work with us as a?Sous Chef: Access personalised training, mentorship programmes, clear career paths and genuine opportunities for personal development. Highly attractive bonuses in our Refer a Friend scheme, ...
Commis Chef - up to £14.44 per hour inclusive of tronc About Us: Angus Steakhouse, established in the 1960s, is an iconic restaurant brand located in the heart of London's West End. Angus Steakhouse has become a renowned destination for steak enthusiasts and visitors alike. Our commitment to quality, authenticity, and hospitality has made us a stap...
Sous Chef - Vibrant, Lively Venue Brixton £36,000 - £38,000 We are on the lookout for a passionate and dynamic Sous Chef to join a vibrant, lively venue in Brixton . This is an incredible opportunity to work with a team that takes pride in delivering food made entirely in-house, with a menu that is spec-led and focused on quality. What's on Of...
The Wolseley is an all-day café-restaurant, serving a wide variety of British and European classics. The Wolseley opened its doors on Piccadilly in 2003 and has since earned its reputation as one of Londons most respected restaurants. Why work with us as a?Sous Chef: Access personalised training, mentorship programmes, clear career paths and genuin...