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2964 Jobs Found for In Raynes Park in London
Berners Tavern restaurant at The London EDITION is looking for a talented and driven Junior Sous Chef join our Kitchen Brigade. Under the direction of celebrated Michelin starred Chef Jason Atherton,the award-winning Berners Tavern remains one of London's most talked about restaurants.Join our team and help create and deliver a contemporary British...
Pastry Chef de Partie - Authentic Italian Restaurant Salary: Up to £16/ph Location: St John's Wood, London Are you passionate about crafting exquisite pastries in an authentic Italian setting? About Us: Join a renowned Italian restaurant located in the upscale area of St John's Wood, London . We pride ourselves on offering a true taste of Italy,...
Sous Chef Austin Friers, City Gastropub & Events Space Closed Sundays £35,000 + bonus Were looking for an awesome Sous Chef to assist the Head Chef at one of our premium gastropubs in the Heart of the city called Balls Brothers Austin Friers . The gastronomic operation is well known for servingfresh and seasonal foodto a cracking standard, using on...
Role We are currently looking for a Chef de Partie to join our team of supervisors within Culinary Services at Rosewood London. Our Chefs de Partie are entrusted with efficiently leading sections with in the kitchen and directly reports to the Junior Sous Chef. Key expectations of this role are Ensuring food safety and health and safety regula...
One Aldwych is one of the very few hotels in London, or indeed the world that can say it is truly independent. We like to think we do things differently, always with a warm, friendly spirit. Our story is very much our own to write and we invite you to become part of the next chapter. Overseen by Head Chef Dominic Teague, our kitchens and menus exem...
The AUGUST, a new music restaurant is seeking an experienced and creative Sous Chef. The Sous Chef is a critical member of the kitchen team, responsible for assisting the Head Chef in overseeing kitchen operations, ensuring the preparation of high-quality dishes, and maintaining the highest standards of food safety and hygiene. The Sous Chef plays ...
Overview One Aldwych is one of the very few hotels in London, or indeed the world that can say it is truly independent. We like to think we do things differently, always with a warm, friendly spirit. Our story is very much our own to write and we invite you to become part of the next chapter. Overseen by Head Chef Dominic Teague, our kitchens and m...
Chef de Partie Claridges Restaurant We are seeking an enthusiastic Chef de Partie to join our team in Claridge's Restaurant Set in the heart of Mayfair, Claridges is an art deco icon and a byword for understated elegance. Since the 1850s, Claridges has excelled at the finer things in life: glamorous design, inspiring dining, impeccable service. T...
Our client a luxury 5* Hotel, situated in the West End is seeking a Chef de Partie (CDP). The hotel stands out as a leader in luxury accommodations and looking to be at the forefront of Maltese cuisine. The client is offering a salary up to £36,000 depending on experience with a range of additional benefits! What Does the Role Entail? Step into a p...
Our client a luxury 5* Hotel, situated in the West End is seeking a Junior Sous Chef. The hotel stands out as a leader in luxury accommodations and looking to be at the forefront of contemporary British Cooking. The client is offering a salary of up to £43,000 depending on experience with a range of additional benefits! What Does the Role Entail? S...