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540 Jobs Found for Middletons Hotel in London
Company Description At Sofitel London St James, we redefine luxury by treating a stay as more than just a temporary pauseit's an opportunity for guests to fall in love with a unique blend of refined luxury and playful indulgence. Our commitment to excellence transcends the ordinary, and we invite you to join a team that specialises in transforming...
Chef de Partie Claridges Restaurant We are seeking an enthusiastic Chef de Partie to join our team in Claridge's Restaurant Set in the heart of Mayfair, Claridges is an art deco icon and a byword for understated elegance. Since the 1850s, Claridges has excelled at the finer things in life: glamorous design, inspiring dining, impeccable service. T...
Demi Chef De Partie - Pastry - Jumeirah Carlton Tower About Jumeirah & the Hotel: For more than two decades, Jumeirah Group, a member of Dubai Holding, has been making a distinct mark on the global hospitality market with its unwavering Stay Different brand promise. Its award-winning destinations, including the iconic Burj Al Arab Jumeirah, positio...
The pastry kitchen at The Ned produce delicious desserts and pastries to be served anywhere in our hotel, members spaces, or any of our 10 restaurants. Whether that's a cake for a wedding on our events floor, croissants and pain au chocolate for a breakfast meeting, afternoon tea to be served in Millie's, or a whole host of desserts for our famous ...
The pastry kitchen at The Ned produce delicious desserts and pastries to be served anywhere in our hotel, members spaces, or any of our 10 restaurants. Whether that's a cake for a wedding on our events floor, croissants and pain au chocolate for a breakfast meeting, afternoon tea to be served in Millie's, or a whole host of desserts for our famous ...
Salary of £16.42 - £17.42 per hour (based on full time, including a share of the service charge) The Grill Chef also qualify for the following benefits: Annual bonus scheme Structured Development Programme Laundered Whites Meals on Duty 50% off when dining in the restaurant with friends and family. Comprehensive Training Employee referral bonuses ...
Sous Chef Monday - Friday 7:00am till 3:30pm £36-40,000 (depending on experience) Staff Dining & Hospitality Contract Catering 13.2% Employee Pension Contribution 40 Hour Contract 42 Days Annual Leave If work/life balance and having every weekend off is important to you, then this is the job for you! The Sous Chef will be supporting the Head Chef w...
Salary of £16.19 per hour including a share of the service charge CDPs also qualify for the following benefits: Annual bonus scheme Structured Chef de Partie Career Development Programme Laundered Chef de Partie Whites Meals on Duty 50% off when dining in the restaurant with friends and family. Comprehensive Chef de Partie Training Employee referr...
Sous Chef £40,000 per year Premium Site Monday to Friday 07:00 till 15:30 .Contract Catering, Restaurant and B&I Hospitality experience beneficial Highly regarded operator with extensive plans for growth Within this premium Contract Catering setting, working within the staff restaurant & Hospitality,you will be working to the highest standards ser...
LAVO London at The BoTree is HIRING! Tao Group Hospitality, the dynamic global hospitality company, with the widely recognized brands Hakkasan and Yauatcha, has expanded in London. Were looking for enthusiastic, confident and experienced people to join our growing team as Chef De Partie! Details: Senior Chef De Partierole in a fast paced environm...