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35 Jobs Found for Aston Hall Hotel in London
?? Senior Sous Chef Wanted at Luxury 5-Star Hotel in Central London ?? Are you a culinary maestro ready to elevate your career in the heart of Londons most iconic dining scene? Do you have a passion for world-class cuisine, a flair for innovation, and the drive to lead an elite kitchen team? If yes, I want YOU to join the award-winning brigade as a...
Junior Sous Chef - 5-Star Hotel Join the culinary team at a prestigious 5-star hotel , where you'll have the opportunity to work in a luxurious environment and advance your career in high-end cuisine. This is an incredible opportunity for a Junior Sous Chef with a passion for quality and the ambition to develop in a world-class kitchen. About th...
?? **Passionate about Pastry? Ready to rise to new heights?** ?? I am on the lookout for a Pastry Junior Sous Chef to join this award-winning culinary team at one of London's most luxurious 5-star hotels. Nestled in the heart of the city, They pride themselves on delivering exceptional service, and unforgettable dining experiencesand the pastries a...
Pastry Chef de Partie required for a 5 star Hotel in London. This role is within Pastry production for the hotel. The pastry production creates pastry dishes for any of the outlets in the Hotel. pastry chef de partie, £36,900 + service £(Apply online only) a month (39-40k package). The shift times generally start at 9am or 2pm and is working 5 out ...
Chef de Partie - Premium Luxury Continental Hotel *** Knightsbridge *** Salary up to £32,500 A prestigious, high-end luxury hotel in Knightsbridge is seeking a passionate Chef de Partie to join their talented kitchen team. This renowned venue offers an exceptional dining experience, blending modern continental cuisine with premium, locally source...
Head Chef - CODA at the Royal Albert Hall Excellent work/life balance - finish by 10pm latest! Menu by Michelin star chef Eric Chavot. £50,000 DOE We're looking for a Head Chef to join the team at CODA which we run in partnership with the legendary Michelin chef Eric Chavot. Eric brings his gastronomic expertise to Coda with a menu of seasonal dis...
We are looking for a Chef de Partie to join a team in restaurant of a boutique 5* hotel in central London, cooking modern European cuisine.You will get the opportunity to work in all sections, with the potential to progress in this role.You should have similar experience cooking fresh food with seasonal ingredients.This role offers a great work lif...
Job title: Chef de Partie Salary: Up to 32,000 GBP Location: Harrow, Middlesex Accommodation provided: Yes (on an all-inclusive basis) Charge for accommodation: 270 GBP per month Type of contract: Permanent Workplace description: This hotel is just 10 minutes’ drive outside Watford. The award-winning restaurant serves a fresh, seasonal menu. ...
Position: Chef De PartieLocation: Crowne Plaza London Kings CrossHours: 40 hours per weekRate: £ 13.00- 14.00 per hour, with additional exciting bonuses as part of the IHG groupAbout Us: Crowne Plaza London Kings Cross, a distinguished 4-star hotel and part of the renowned IHG group, is seeking a talented and passionate Chef De Partie to join our d...
We are looking for an enthusiastic, talented pastry Demi CDP for a lovely boutique 5* hotel in London. Working in a pastry team of 5 - 6 under a very talented Head Pastry chef, you will work with the team to do the pastry production for the restaurants in the hotel and for events/banqueting.You should have at least 2 - 3 years experience working in...