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Embark on an exciting career in the food and drink sector with our specialised job board, tailored for professionals in the UK. From culinary positions and restaurant management to roles in food production and beverage distribution, our listings feature a diverse array of opportunities to suit your passion and expertise. Stay informed with our regularly updated job postings from top employers in the industry, and find the perfect role to advance your career. Start your journey in the vibrant world of food and drink today by exploring our extensive range of job opportunities.
1832 Jobs Found for In Hollybush in London
Do you strive to deliver excellence in an atmosphere of luxury and sophistication? Home House, the epitome of elegance and prestige, is seeking a dynamic individual to join our Kitchen leadership team as a Sous Chef. Why Home House? Join our family: Become part of a team that prides itself on delivering unparalleled experiences and setting the stan...
Restaurant Supervisor Salary - £15.50 to £16.50 per hour Schedule - Full Time Experience - Previous experience in a quality restaurant BAO Soho are seeking a Restaurant Supervisor to join their team. The successful candidate will be friendly, personable and passionate about all things food and drink. This is a fantastic opportunity for an ex...
Chef de Partie Salary - £14 to £15 per hour Schedule - Full Time Experience - Previous experience in a quality restaurant BAO Marylebone are seeking a Chef de Partie to join their team. The successful candidate will be friendly, personable and passionate about all things food and drink. This is a fantastic opportunity for an experienced Chef...
Salary - £40000 to £42000 per year Schedule - Full Time Experience - Previous experience in a quality restaurant BAO Soho are seeking a Sous Chef to join their team. The successful candidate will be friendly, personable and passionate about all things food and drink. This is a fantastic opportunity for an experienced Sous Chef looking for a new rol...
Company Description Stationers' Hall is a Grade I listed building, close to St Paul's Cathedral. It is one of the few ancient Livery Halls remaining in the City of London. Completed in 1673 after the Great Fire of London, the Hall's suite of magnificent, inter-linking rooms as well as the secluded garden, make it one of the most sought after venue...
Why join us at Rocco Forte Hotels? At Rocco Forte Hotels, we are committed to giving our Team Members the skills and support required to deliver unrivalled service, and most importantly, to grow in their careers. We also like giving our Team Members the very best benefits such as discounted rates at any of our 5 star properties from just £25/ €36 p...
We are seeking an experienced Interim Sous Chef to join a fantastic modern British restaurant in London. This is a unique opportunity to work within a dynamic kitchen serving rosette-level cuisine for an established and respected restaurant. About the Role: Step into a key leadership position, supporting the Head Chef in delivering exceptional mode...
Chef de Partie - Events and conference Catering - City - Monday - Friday City of London 40 hour contract - Weekends off work life balance! Benefits of the role include: Balanced shift patterns. Free food on shift progression and growth opportunities To apply for this role, the client is looking for applicants who: Passion for preparing and cooking ...
Welcome to GOLDSTAR CHEFS , the UK's main recruitment hub for International themed establishments seeking high calibre international hospitality professionals from around the world as well as within UK. The UK is probably the world's biggest and most advanced global cuisine marketand an attractive job market for International Chefs and Hospitality ...
Sous Chef Balls Brothers Minster Court, City Gastropub & Events Space Monday to Friday £38,000 OTE Were looking for an awesome Sous Chef to assist the Head Chef at one of our premium gastropubs in the Heart of the city called Balls Brothers Minster Court . The gastronomic operation is well known for servingfresh and seasonal foodto a cracking stand...