Jobs in Central London offer a thriving market with an extensive range of career options. From finance and technology to creative industries and healthcare, this cosmopolitan capital city presents a diverse array of employment prospects. With its global influence, rich history, and vibrant cultural scene, London provides an inspiring and dynamic work environment. Discover rewarding opportunities, a great work-life balance, and a diverse community in London. Unlock your potential and embark on a fulfilling career in this bustling metropolis of endless possibilities.
Hospitality jobs in the UK encompass a diverse array of roles, spanning accommodation, food and beverage, travel, and events. From hotels and restaurants to tour guides and event management, the industry offers opportunities in customer service, management, and specialized services. Key skills include communication, adaptability, and teamwork, while challenges involve irregular hours and high-pressure situations. Despite economic fluctuations, the UK hospitality sector remains a significant contributor to the economy, providing a range of job opportunities with a focus on delivering exceptional customer experiences.
3290 Jobs Found for In Gott in London
Location: Ivy Collection (London Sites) Job Type: Full-Time * Please note that we cannot provide visa sponsorship, and applicants must already have the right to work in the UK . About the Role: Ready to elevate your career? Join The Ivy Collection as a Senior Chef de Partie and take advantage of an exclusive fast-track promotion opportuni...
Sous Chef Opportunity Exciting New Opening in Covent Garden Are you a skilled Sous Chef ready for a new challenge? We are thrilled to announce the opening of our third restaurant in the bustling heart of Covent Garden. We're seeking an experienced Sous Chef to support our Head Chef in bringing the dynamic flavours of Eastern Mediterranean fusion ...
The London EDITION is looking for its next Floor Supervisor in our charming and sophisticated Berners Tavern Restaurant! This gastronomic gem under the direction of Executive Chef Jason Atherton boasts 140 covers, serving guests for breakfast, lunch and dinner. Berners Tavern is located in central London's Fitzrovia at The London EDITION. We bring ...
Restaurant Manager £15 to £18 p/h depending on experience, inclusive of tronc 12.5% servicecharge paid out in full every four weeks Schedule 30 to 40 hours a week (34 hours ideal - two doubles and a single with occasional availability to pick up one extra or cover holidays) Experience Two years as a restaurant manager in a quality restaurant. Lo...
Job Title: Sous Chef - Canary Wharf Location: Canary Wharf, London Working Hours: Monday to Friday Are you a creative and experienced Sous Chef looking to showcase your culinary talents in a world-class professional environment? We're seeking a skilled Sous Chef to join our kitchen team in Canary Wharf, a global leader in audit, tax, and advis...
Taking inspiration from the great boulevard cafés of Paris and the artistic heritage of St Johns Wood, Soutine is an informal neighbourhood rendezvous. Why work with us as a?Sous Chef: Access personalised training, mentorship programmes, clear career paths and genuine opportunities for personal development. Highly attractive bonuses in our Refer a ...
Brasserie Zédel has been revitalised to its spectacular Art Deco roots, serving as a traditional French brasserie with an accommodating Prix-Fixe menu at remarkably low prices. Why work with us as a?Sous Chef: Access personalised training, mentorship programmes, clear career paths and genuine opportunities for personal development. Highly attractiv...
Pastry Senior Chef de Partie Claridges We are seeking an enthusiastic Pastry Senior Chef de Partie to join our team in Claridge's Restaurant Set in the heart of Mayfair, Claridges is an art deco icon and a byword for understated elegance. Since the 1850s, Claridges has excelled at the finer things in life: glamorous design, inspiring dining, impe...
The Wolseley is an all-day café-restaurant, serving a wide variety of British and European classics. The Wolseley opened its doors on Piccadilly in 2003 and has since earned its reputation as one of Londons most respected restaurants. Why work with us as a Chef De? Partie : Access personalised training, mentorship programmes, clear career paths a...
Senior Sous Chef Package up to £5 5 ,000 Things to know: Destination restaurant in Westbourne Grove Great opportunity to become a Head Chef What will they be doing as a Senior Sous Chef: Reporting to the Head Chef Supporting the Head Chef in managing the kitchen Ensuring quality and speed of service are consistent. Upholding standards in line ...