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Embark on an exciting career in the food and drink sector with our specialised job board, tailored for professionals in the UK. From culinary positions and restaurant management to roles in food production and beverage distribution, our listings feature a diverse array of opportunities to suit your passion and expertise. Stay informed with our regularly updated job postings from top employers in the industry, and find the perfect role to advance your career. Start your journey in the vibrant world of food and drink today by exploring our extensive range of job opportunities.
4090 Jobs Found for In Gentleshaw in London
Head Chef - This is an Iconic London Location and Popular Restaurant Head Chef - Salary £55,000 This an iconic and established restaurant located in the vibrant heart of London, known for their commitment to serving classic yet contemporary dishes using the freshest, locally-sourced ingredients. Their venue is a favourite among both locals and to...
Sous Chef The Ivy Collection *** Up to £43,000 Salary ** Do you want a job that is never dull, in a buzzing, busy environment with guaranteed career progression?? As an Ivy Sous Chef you will need: Passion and personal drive. A solid background from an established organisation. To be able to deliver dishes that hit The Ivys standards, dishes t...
THE NOMAD RESTAURANTS Eager to pursue a career in hospitality? Our restaurants and bars are the heartbeat of NoMad London; a Worlds 50 Best Hotel. Our main Restaurant offers a seasonal menu, with a central hearth for open fire cooking. Set under a soaring glass ceiling, the space is grand yet intimate. Award-winning cocktail bar and restaurant Side...
Sous Chef Number of covers: 500 daily Location: Kings Cross Type of contract: full-time, permanent working 45 hours a week About us Since 2011, Granger & Co. has been bringing the best of Australian spirit in food and service to the London hospitality scene. Sunny, easy-going, and always generous, in terms of what we serve and how we serve it, Gr...
Enrich the Journeys of our People and our Guests as our Chef De Partie ! The Landmark London looks for unique individuals to join a team full of energy and passion, where we value your strengths and growth potential. This could be your moment to become a part of our journey! We are located opposite Marylebone station and a short walk from Baker St...
We are looking for an enthusiastic, hardworking chef to join an exclusive boutique hotel in central London. Working in a spacious, new kitchen, offering modern European cuisine, you will be catering for both a la carte dining as well as regular events. You should have experience at Senior CDP/Junior Sous level in 5* hotels or at least 2AA rose...
Hi, chef! Are you keen to get out of the kitchen? Passionate about the industry but no longer the long hours on your feet? How about using your skills and knowledge to transition into recruiting chefs? Are you a people person with experience in recruitment or events? If the answers are 'yes, chef!', read on! Arc are looking for a specialised Chef R...
At Kimpton Fitzroy London we are looking for a Chef de Partie to join our luxury hotel in Central London A London Hotel Like No Other, Kimpton Fitzroy London is an iconic 19th-century building which meets the London of today: From the outside, this landmark building, which occupies the eastern side of Bloomsburys Russell Square, looks every bi...
Head Chef - The Montagu Kitchen Just some of the benefits you will enjoy as a Head Chef - Montagu Kitchen 12 complimentary nights a year across Hyatt Hotels worldwide Free meals on duty at our colleague restaurant Discounted hotel stays across Hyatt not just for you but also your family and friends from the day you start! 50% discount on food and b...
Sous Chef Are you happiest when you’re creating iconic, mouth-watering dishes with a twist? Are you organised and confident enough to lead a team? Do you take your work seriously, but never yourself? We’re looking for a Sous Chef to join our team, working shoulder to shoulder with the team and reporting to our Head Chef. As a Sous Chef, you’ll b...