Millennium Hotel London Knightsbridge Jobs in Mayfair October 2024

Hospitality jobs in the UK encompass a diverse array of roles, spanning accommodation, food and beverage, travel, and events. From hotels and restaurants to tour guides and event management, the industry offers opportunities in customer service, management, and specialized services. Key skills include communication, adaptability, and teamwork, while challenges involve irregular hours and high-pressure situations. Despite economic fluctuations, the UK hospitality sector remains a significant contributor to the economy, providing a range of job opportunities with a focus on delivering exceptional customer experiences.

283 Jobs Found for Millennium Hotel London Knightsbridge in Mayfair

Are you an experienced Pastry Chef de Partie with a passion for creating delectable desserts? Join our team and work in some of the most beautiful hotels across London! Position: Pastry Chef de Partie Location: Various luxury hotels across London Experience Required: Minimum of 2 years in an up-market property Key Benefits: Convenient Locations: ...

My client, a leading London restaurant group is looking for an experienced General Manager to oversee things at one of their sites. This innovative brand are known for their distinctive live-fire cooking, bold flavours, and open kitchens that create an unforgettable dining experience, are also seen as a go to destination for those seeking exception...

£14 Per Hour

Calling all CHEF DE PARTIE to work with our clients all over London: Private Members clubs. Conference centers. Hospitality Chefs. Schools (enhanced DBS)You ONLY NEED your own Whites + Knives and DBS checked.We offer: Contract Catering. Full time or flexible hours (Available shifts generally Monday to Friday during the daywith weekend shifts also a...

Since its establishment, our clients philosophy is simple: Farm to table! Salary & Benefits: Competitive salary of up to £45,000 per annum Mainly daytime hours Discount on food and drinks for yourself and guests Opportunities for career development as they promote from within Sous Chef Requirements: Previous experience as a Sous or Jr Sous Chef Wor...

Opened in October 2015, Hilton London Bankside represents the next generation of design-led Hilton Hotels. Each part of the property has been carefully created to reflect the fascinating history and ambiance of the surrounding area, combining the authentic urban grittiness and polished contemporary design. Set in the heart of Bankside, just steps f...

Housekeeping Supervisor (Maternity Cover) Imperial London Hotels Group based at President Hotel 40 Hours (5 out of 7 days weekly rota) £27, 539 + Benefits Imperial London Hotels has been running hotels in Central London for over 180 years, currently operating seven 3 & 4-star hotels in the heart of Bloomsbury. Independent and family-owned, ILH has...

Head Chef Eastway Brasserie Salary : £50.000 plus Tronc At Andaz, which translates from Hindi as "personal style", we empower each colleague to be their authentic self and create memorable, personable experiences for our guests. Just some of the benefits you will enjoy as a Head Chef at Andaz London Liverpool Street, a concept by Hyatt Hotels 1...

£37,000 - £38,000 Per Annum

Role: Pastry Junior Sous Chef Location: Green Park, London Salary: 37,800 + Excellent Service ChargePlatinum Recruitment are working in partnership with a luxury boutique 5 red star hotel with 2 AA Rosette near Green Park in London and we have a fantastic opportunity for a Pastry Junior Sous Chef to join their team. What's in it for you?Looking for...

Are you ready to elevate your culinary career? We are thrilled to offer an exciting opportunity for a Chef de Partie to become a vital part of our esteemed team here at Number Sixteen Hotel. At Number Sixteen Hotel, we pride ourselves on delivering unparalleled experiences to our guests, blending luxury with comfort in the heart of South Kensington...

£36,900 - £40,000 Per Annum

Pastry Chef de Partie required for a 5 star Hotel in London. This role is within Pastry production for the hotel. The pastry production creates pastry dishes for any of the outlets in the Hotel. pastry chef de partie, £36,900 + service £(Apply online only) a month (39-40k package). The shift times generally start at 9am or 2pm and is working 5 out ...

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