Hospitality jobs in the UK encompass a diverse array of roles, spanning accommodation, food and beverage, travel, and events. From hotels and restaurants to tour guides and event management, the industry offers opportunities in customer service, management, and specialized services. Key skills include communication, adaptability, and teamwork, while challenges involve irregular hours and high-pressure situations. Despite economic fluctuations, the UK hospitality sector remains a significant contributor to the economy, providing a range of job opportunities with a focus on delivering exceptional customer experiences.
234 Jobs Found for Millennium Hotel London Knightsbridge in Mayfair
One of the most unique hotels in London is looking for a strong Sous Chef to join their kitchen brigade. Are you a passionate chef with a flair for creativity? Then please apply today!Short summary: Basic salary of £37k plus tronc ( up to £43k)Team of 10 friendly chefs45 hours/weekEmployee discountsPromotion opportunitiesSupport in the development ...
Junior Sous Chef - 5-Star Hotel, Fine Dining - Great Work-Life BalanceJoin an elite kitchen team in a prestigious 5-star hotel, renowned for its fine dining experience. We are looking for a Junior Sous Chef with a passion for excellence, who values work-life balance, and is ready to thrive in a top-tier culinary environment click apply for full jo...
Junior Sous Chef – 5-Star Hotel, Fine Dining – Great Work-Life Balance Join an elite kitchen team in a prestigious 5-star hotel, renowned for its fine dining experience. We are looking for a Junior Sous Chef with a passion for excellence, who values work-life balance, and is ready to thrive in a top-tier culinary environment. About the Role: Assi...
?? Senior Sous Chef Wanted at Luxury 5-Star Hotel in Central London ?? Are you a culinary maestro ready to elevate your career in the heart of Londons most iconic dining scene? Do you have a passion for world-class cuisine, a flair for innovation, and the drive to lead an elite kitchen team? If yes, I want YOU to join the award-winning brigade as a...
Junior Sous Chef - 5-Star Hotel Join the culinary team at a prestigious 5-star hotel , where you'll have the opportunity to work in a luxurious environment and advance your career in high-end cuisine. This is an incredible opportunity for a Junior Sous Chef with a passion for quality and the ambition to develop in a world-class kitchen. About th...
Career opportunities with a side of good times!WELCOME TO A WORLD OF OPPORTUNITIES AT THE WORLD'S BEST WORKPLACE, AWARDED BY GREAT PLACE TO WORK & FORTUNE. - The Waldorf Hilton London is an iconic & historic London hotel built in the late 1800, located in Aldwych.The hotel features 298 Guest Rooms, including 19 suites click apply for full job det...
Breakfast Chef Imperial London Hotels Group 40 hours (Fully Flexible 5 out of 7 days weekly rota) £26,810.78 + Service charge+ Benefits Imperial London Hotels has been running hotels in Central London for over 180 years, currently operating seven 3 & 4-star hotels in the heart of Bloomsbury. Independent and family-owned, ILH has a unique heritage a...
?? Senior Sous Chef Wanted at Luxury 5-Star Hotel in Central London ?? Are you a culinary maestro ready to elevate your career in the heart of Londons most iconic dining scene? Do you have a passion for world-class cuisine, a flair for innovation, and the drive to lead an elite kitchen team? If yes, I want YOU to join the award-winning brigade as a...
5 Hotel in the heart of Soho is looking for an experienced Pastry Chef to join the team.Short summary: Full time/ permanent role£13.50-£14.50/hour + tronc40 + hours/weekLuxury working environmentMostly day time shifts but flexibility is a mustEmployee discountsCareer progression opportunities Ideal candidate: Positive attitudeAbility to prepare des...
About the Role Were looking for a Chef De Partie for a recently opened 5 Star boutique hotel in Central London. As a Chef De Partie, youll contribute to the effective running of the kitchen by leading a section, helping to ensure the exceptional standards and reputation. Youll work with the best quality seasonal ingredients to create modern cuisine...