In Holdenhurst Jobs in Norbiton October 2024

Hospitality jobs in the UK encompass a diverse array of roles, spanning accommodation, food and beverage, travel, and events. From hotels and restaurants to tour guides and event management, the industry offers opportunities in customer service, management, and specialized services. Key skills include communication, adaptability, and teamwork, while challenges involve irregular hours and high-pressure situations. Despite economic fluctuations, the UK hospitality sector remains a significant contributor to the economy, providing a range of job opportunities with a focus on delivering exceptional customer experiences.

191 Jobs Found for In Holdenhurst in Norbiton

Head Chef Operations - Kingston Contract: Full Time Salary: £34,400 - £36,400 Contracted Hours: 45 We burst onto the restaurant scene in 1997, when we shook up London and showed the UK a new way of eating. Part of this was the 'kaiten' conveyor belt and colour-coded dishes which made our name.We're all about...

Chef

Posted 30 Sep 2024Caterplus

Join our team! Are you a passionate Chef? If so, we'd love you to join our team at Hampton care home! This role sits within our award-winning brand, Caterplus , one of the UK's leading catering services specialising in the care sector. Making a difference to local people, we pride ourselves on crafting superb environments for the over 55 community...

Head Chef - Wimbledon Salary: Up to £48,000 + Approx. £8,000 Bonus About the Role: A high-profile restaurant group is seeking a talented Head Chef to join their well-established team in Wimbledon. Known for delivering exceptional dining experiences, this group focuses on fresh, creative cuisine served in a stylish and inviting atmosphere. With a re...

Are you a culinary enthusiast looking for a vibrant kitchen to call home??We're on the hunt for a talented Chef de Partie to join our passionate team here at? The Mute Swan in Hampton . If you thrive in a fast-paced environment, crave the opportunity to craft exquisite dishes, and want to take your skills to the next level, then this role is your...

Are you passionate about creating culinary masterpieces??As a Sous Chef at? The Mute Swan in Hampton , you will be an integral part of our kitchen team, contributing to the creation of exceptional dining experiences. The role involves collaborating closely with the Head Chef, leading kitchen operations, and maintaining high standards of food qual...

The Role: Whether you’re creating a traditional Sunday lunch, presenting our popular afternoon tea or creating a menu for one of our themed nights, as our Sous Chef you’ll deliver food that keeps our customers coming back for more. With a newly created menu for each season, the menu is modern yet full of classical English charm. The elegant décor ...

Commis Chef - Luxury Hotel We are currently recruiting for a Commis Chef to join the kitchen brigade in an historic riverside hotel near Hampton Court. As Commis Chef you will join an established brigade of chefs creating fantastic dishes for the hotels various outlets. The Perks As Commis Chef you can expect the following: Basic salary of betw...

Sous Chef – Events £40,000 + Overtime and Bonus London My client is a luxurious event catering company who are well known for delivering outstanding events and across the most exquisite venues around London. As a Sous Chef you will be creative and willing to push boundaries with new cooking techniques and skills. Perks and Benefits Relaxed Kitchen ...

Position: Chef de partie (hotel) Location: Hook (must drive) Sector: Hotel Salary / hours: £30k a year (45 hours a week 5/7 days with any overtime paid at an hourly rate) Nestled within 35 acres of idyllic parkland straddling the Hampshire/Berkshire border, our client's hotel offers a tranquil retreat for guests. The hotel takes pride in its seaso...

We are CH&CO , we're proud to take a more thoughtful, mindful approach to the food experiences we source, prepare and present. We are recruiting for a Head Chef to work at Events CPU. Key responsibilities To prepare and oversee all preparation of food to the highest standard To produce food in a timely fashion to ensure smooth service to the custo...

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