Discover exciting opportunities in the catering industry! Whether you're a seasoned chef, sous chef, line cook, banquet server, or event coordinator, our job board offers a variety of roles to suit your skills. Join our platform today to find fulfilling catering jobs and embark on a rewarding culinary career journey.
544 Jobs Found for De Mellow Co in Notting Hill Gate
HIDE- Pastry Chef De Partie We are currently recruiting for an experienced Pastry Chef de Partie to join the team at Michelin* HIDE. HIDE is an urban oasis from the bustling world, hidden in plain sight. Spread over three floors, two light-filled dining rooms are set around a breath-taking central staircase and enjoy tranquil views over Green Park ...
Chef de Partie Term Time 40 Hours per week, Monday to FridayHarrison Catering Services are an independent, family-owned company, which has achieved consistent growth year after year by keeping the core values upon which it was founded -family, respect, honesty, pride and exceptional performance, together known as the Harrison Five Fundamentals - a...
About Park Hyatt London River ThamesPark Hyatt London River Thames offers 203 spacious and comfortable rooms, including two ambassador suites and a presidential suite.With stunning city and river views, signature Charlie Whinney pieces, and a convenient location in the heart of London, the hotel is an ideal launchpad to explore the city, with nearb...
Berners Tavern restaurant at The London EDITION is looking for a talented and driven Demi Chef de Partieto join our Kitchen Brigade. Under the direction of celebrated Michelin starred Chef Jason Atherton,the award-winning Berners Tavern remains one of London's most talked about restaurants.Join our team and help create and deliver a contemporary ...
Chef de Partie- Pastry luxury hotel in London Incredible benefitsWe are looking for an enthusiastic Chef de Partie- Pastryto join our family on a full-time basis. This position reports to the Head Chef & Executive Chef. Working pattern:5 days per week / Shift work / Monday to Sunday / 5 days per week with 2 days off click apply for full job detail...
Have you ever had the opportunity to be part of a new opening? If you're ready to work alongside our talented head chef and bakers, and contribute your energy and enthusiasm to our kitchen team, then we want you on our team! The Demi Chef de Partie Role: Assist in the preparation and execution of dishes. Maintain a positive and can-do attitude ...
The Hoxton Shepherds Bush is our fourth London Hoxton and located in the heart of Shepherds Bush, in the beating heart of an eclectic and diverse neighbourhood, with 237 playfully designed bedrooms and an all-day restaurant - Chets serving Thai American comfort food. Featuring a large open lobby with vintage seating and cosy corners, 237 bedrooms o...
Job title: Pastry Chefs Report to: Head Chef Main duties and responsibilities To ensure the creation, decoration, and presentation of desserts such as cakes, pastries and pies is perfectly executed. General duties include ordering ingredients and supplies for the restaurant. Duties and responsibilities Ensure the appearance of all food is i...
MONDAY TO FRIDAY ROLE COYA is a luxury lifestyle group with two venues in London; Mayfair and Angel Court and global venues across the Middle East, Monaco, Paris, Barcelona and Marbella. Our teams are like family and once you are part of the family, we will want the best for you and will provide you with the opportunity to grow and develop. We thr...
Demi Chef De Partie Are you passionate about food ? Do you aspire to be the next award - winning senior Chef? If yes, we would love to hear from you! When dining at the Shangri-La hotel London , we set the bar high , luxury and service are intertwined to deliver a memorable and special experience . Our kitchen teams wo...