Discover exciting opportunities in the catering industry! Whether you're a seasoned chef, sous chef, line cook, banquet server, or event coordinator, our job board offers a variety of roles to suit your skills. Join our platform today to find fulfilling catering jobs and embark on a rewarding culinary career journey.
21 Jobs Found for London Ski Co in Notting Hill Gate
Sous Chef - French cuisine - Central London JWR is recruiting a Sous Chef with knowledge of traditional French cuisine to support the Head Chef in leading the team of this popular Restaurant in Central London restaurant. Role details Sous Chef £18 per hour - estimated annual salary £45,000 Good work life balance Genuine, fresh food French cooking P...
Are you an experienced Pastry Chef de Partie with a passion for creating delectable desserts? Join our team and work in some of the most beautiful hotels across London! Position: Pastry Chef de Partie Location: Various luxury hotels across London Experience Required: Minimum of 2 years in an up-market property Key Benefits: Convenient Locations: ...
This is a high quality and high-volume restaurant and serving luxury handmade pasta. Part of an expanding restaurant group with 3 more sister operations, we are now looking for a Restaurant Supervisor with previous experience in a similar role and use to a fast-paced operation. The Restaurant Supervisor will look after a 20 Front of House stron...
This is a high quality and high-volume restaurant and serving luxury handmade pasta. Part of an expanding restaurant group with 3 more sister operations, we are now looking for a Restaurant Manager with previous experience in a similar role and use to a fast-paced operation. The Restaurant Manager will be responsible for a 20 Front of House str...
The Head of FP&A will lead financial strategy, planning, and analysis, leveraging Big Data and AI to drive insights and profitability in the leisure and hospitality industry. They will support key property acquisitions and capital investments, ensuring alignment with strategic goals, while developing a strong, data-focused team. Strategic leadershi...
Job DescriptionHead ChefAre you looking for your next move as a Head Chef working with a menu that is packed full of flavour, provenance, and seasonality? We might just have the perfect opportunity for you here at Côte.We create unforgettable experiences for all our guests, so they walk away with a memory, not just a meal. Our all-day food menu sho...
The Head of FP&A will lead financial strategy, planning, and analysis, leveraging Big Data and AI to drive insights and profitability in the leisure and hospitality industry. They will support key property acquisitions and capital investments, ensuring alignment with strategic goals, while developing a strong, data-focused team. Strategic leadershi...
Calling all CHEF DE PARTIE to work with our clients all over London: * Private Members clubs. * Conference centres. * Hospitality Chefs. * Schools (enhanced DBS) You ONLY NEED your own Whites + Knives and DBS checked. We offer: * Contract Catering. * Full time or flexible hours (Available shifts generally Monday to Friday during the day with we...
Assistant Restaurant Manager - £43,000 Benefits: * Opportunities for professional development and career progression. * A dynamic and supportive work environment. * The chance to be part of a prestigious and exclusive restaurant in Mayfair. About the role: We are seeking a well-presented, friendly, and approachable individual to join the team a...
Sous Chef - French cuisine - Central LondonJWR is recruiting a Sous Chef with knowledge of traditional French cuisine to support the Head Chef in leading the team of this popular Restaurant in Central London restaurant. Role details Sous Chef £18 per hour - estimated annual salary £45,000Good work life balance Genuine, fresh food French cooking Pop...