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281 Jobs Found for In Fishponds in Pinner
About Us Northcote Saviour (Opening Mid November 2024) is an independently operated neighbourhood pub for the local residents, businesses, and visitors to the area alike. Churros and coffee for breakfast, small plates & salty snacks to graze on, with quality beers, wines and classic cocktails to accompany them. Were looking forward to serving Claph...
Job Description The essential ingredient at the heart of our business is our people so we are searching for an experienced Head Chef/ w ith a background in exceptional food catering services to join our business and work at one of our highly prestigious education settings. A s a Head Chef your focus is to work closely with your teams to devel...
Junior Sous Chef The Ivy Collection Do you want a job that is never dull, in a buzzing, busy environment with the opportunity to expand your career with guaranteed career progression? ?As an Ivy Junior Sous Chef you will need: P assion and personal drive,? A solid background from an established organisation as a Chef de Partie or Senior Chef d...
Job title: Head Chef Location: London Salary: Up to £50,000 Working hours: Full-time Start date: Immediate start We are seeking a talented and passionate Head Chef to join our client's vibrant, modern British restaurant in the heart of London. This is an exciting opportunity for a culinary professional who thrives on creativ...
Chef de Partie £15ph - Victoria Position: Chef de Partie Location: Victoria Salary: £15ph for 45 hours We are an all-day dining spot offering modern European dishes with a creative twist. Known for our vibrant atmosphere and seasonal menu, we cater to every palate, from brunch to dinner. If you are a passionate chef looking for your next step ap...
Are you passionate about creating culinary masterpieces??As a Senior Sous Chef at? The Old Orchard in Harefield , you will be an integral part of our kitchen team, contributing to the creation of exceptional dining experiences. The role involves collaborating closely with the Head Chef, leading kitchen operations, and maintaining high standards o...
Our client, a prestigious Private Members Club, is looking for an experienced Chef de Partie to join their brigade. This is a fantastic opportunity for a Chef de Partie that wants to progress & develop in a high-end setting, with the support and financial reward from an employer that really cares about their kitchen team. Our client is looking...
Bar des Pres, Mayfair is Cyril Lignacs first restaurant outside France and is the international flagship. Its ethos will mirror the original site, however fresh design features, dishes and cocktails which suit the London location give this Bar des Pres a unique and charismatic flair of its own. Bringing an acclaimed concept from Paris, our cuisine...
Welcome to IFG, we are one of the fastest growing, education catering companies in the country and were recently awarded Education Caterer of the year at the Foodservice Catey Awards. We're not going to bore you with a long list of empty adjectives, we want one simple thing: awesome people to help us feed more children better food. The role… Job Ti...
About Us Turo Turo is a full-service, casual dining Filipino BBQ & Grill concept. We offer a bold, accessible, and innovative Filipino BBQ experience, designed for those eager to celebrate, explore, and feed their curiosity for Filipino cuisine and culture. We are excited to be opening our first establishment in the heart of Tooting Broadway. With ...