In Muasdale Jobs in Poplar September 2024

Discover exciting opportunities in the catering industry! Whether you're a seasoned chef, sous chef, line cook, banquet server, or event coordinator, our job board offers a variety of roles to suit your skills. Join our platform today to find fulfilling catering jobs and embark on a rewarding culinary career journey.

714 Jobs Found for In Muasdale in Poplar

£23,000 - £25,000 Per Annum

An excellent opportunity has arisen to work for our busy client in Uxbridge as a Customer Support Assistant Working hours are Monday - Friday, 9AM - 5:30PM. Hybrid working eventually available. As the Team Administrator, you will be responsible for: First point of contact for incoming customer calls. Capture call insights and raise cases in Sales...

Job DescriptionDevelopment Internship at TasteheadYour Gateway to Food & Beverage Product DevelopmentStart Date: ASAPTerm: Full-Time Temporary (12 weeks)Location: Fulham, London, SW6 7RQAbout Us At Tastehead, we are at the forefront of innovation in the food and beverage industry. Since our inception in 2017, we have worked with global giants, chal...

Customer Service Advisor required. Our client has been providing buildings support to local authorities, social landlords, NHS trusts and private sector clients for over 40 years. They are looking for a Customer Service Advisor to join the team due to the growth of the business. Successful candidates will be part of a call centre team acting as fi...

£50,000 - £75,000 Per Annum

Food Manufacturing / Pharmaceutical Industry Business Development Manager – AI Digital Environment Improvement Products, required to cover UK initially, with route to expand into Europe. c£75K OTE (£50K base + Commission), Car, Pension, Great prospects – Work from home. Our client is a global provider of pest control solutions, meeting both profes...

Chef De Partie

Posted 06 Sep 2024CV-Library
£38,000 Per Annum

Chef de Partie – Fine Dining, Michelin/5-Star Experience Required Location: Zone 1, London Hours: 7 Shifts Per Week (2 Double Shifts, 3 Single Shifts) Salary: Competitive, Based on Experience About Us: Join our vibrant and welcoming team at one of London's most sought-after fine dining establishments, nestled in the heart of Zone 1. We pride ours...

£40,000 - £45,000 Per Annum

Commercial Catering Engineer - South East and London Up to £45,000 (DOE / flexible) 40 Hour week SERVICE, MAINTENANCE & INSTALLATION OF HVAC & COMMERCIAL CATERING SYSTEMS Roles and responsibilities - Be the first line of response to service calls and breakdowns, carrying out reactive and planned maintenance visits effectively and efficiently w...

Speedboat Bar are seeking a Chef de Partie to join their team. The successful candidate will be friendly, personable and passionate about all things food and drink. This is a fantastic opportunity for an experienced Chef de Partie looking for a new role in an award winning, critically acclaimed group.The Restaurant In partnership with Chef Luke Far...

£32,000 Per Annum

Customer Service Manager Location: Isleworth Working Schedule: Monday - Friday 37.5 hours (No Weekends of Bank Holidays) Salary: £32,000 + Bonus Permanent/Full time If you are looking for an opportunity where you are responsible for the day-to-day management of the Customer Service Team, controlling and developing branch-based sales and margin...

Sous Chef

Posted 05 Sep 2024CV-Library

Sous Chef Are you happiest when you’re creating iconic, mouth-watering dishes with a twist? Are you organised and confident enough to lead a team? Do you take your work seriously, but never yourself? We’re looking for a Sous Chef to join our team, working shoulder to shoulder with the team and reporting to our Head Chef. As a Sous Chef, yo...

Sous Chef

Posted 05 Sep 2024CV-Library

Sous Chef Are you happiest when you’re creating iconic, mouth-watering dishes with a twist? Are you organised and confident enough to lead a team? Do you take your work seriously, but never yourself? We’re looking for a Sous Chef to join our team, working shoulder to shoulder with the team and reporting to our Head Chef. As a Sous Chef, yo...

An error has occurred. This application may no longer respond until reloaded. Reload 🗙