The Boars Head Jobs in Poplar October 2024

Hospitality jobs in the UK encompass a diverse array of roles, spanning accommodation, food and beverage, travel, and events. From hotels and restaurants to tour guides and event management, the industry offers opportunities in customer service, management, and specialized services. Key skills include communication, adaptability, and teamwork, while challenges involve irregular hours and high-pressure situations. Despite economic fluctuations, the UK hospitality sector remains a significant contributor to the economy, providing a range of job opportunities with a focus on delivering exceptional customer experiences.

2342 Jobs Found for The Boars Head in Poplar

School Chef

Posted 16 Sep 2024CV-Library
£15 - £16 Per Hour

Priority Hired are recruiting for a School Chef. Hours: Monday to Friday 8am-2pm Duties: - Setting up workstations with relevant ingredients and cooking equipment - Preparing ingredients to use (e.g. chopping and peeling vegetables, etc) - Cooking food to menu spec - Keeping a sanitised and orderly kitchen - Ensuring food stored correctly - Suppo...

Looking for a spicy new role?We're looking for a Hospitality Assistant who will be the face of our business, delivering exceptional customer service for Restaurant Associates on a full time basis, contracted to 40 hours per week. You'll join a team that takes real pride in what they do - pride in our food, pride in our brand but most of all pride i...

Bar Waiter

NewPosted 04 Oct 202445 Park Lane

Join us as a Barwaiter at 45 Park Lane, recently recognised as one of The Sunday Times Top 10 Best Places to Work for in 2024. We continually strive to build and nurture a culture where inclusiveness is part of our DNA, reflected in our values of passion, personality, respect, working together, and creativity. We believe that a variety of perspecti...

Bartender

NewPosted 04 Oct 2024Lucky Cat

We have a fantastic opportunity for a talented Bartender to join our team at Lucky Cat by Gordon Ramsay.Lucky Cat by Gordon Ramsay is an Asian Eating House and late night lounge inspired by Tokyo's 1930s Kissas and Shanghai's drinking dens. Asian inspired small plates, Robata grills, sushi and sashimi are exquisitely crafted in the open kitchen and...

Bar Waiter

NewPosted 05 Oct 202445 Park Lane

Join us as a Barwaiter at 45 Park Lane, recently recognised as one of The Sunday Times Top 10 Best Places to Work for in 2024. We continually strive to build and nurture a culture where inclusiveness is part of our DNA, reflected in our values of passion, personality, respect, working together, and creativity. We believe that a variety of perspecti...

Sous Chef

Posted 27 Sep 2024Galvin La Chapelle
£45,000 Per Annum

Galvin La Chapelle is a Michelin Star, multi-awarded restaurant and has had praise heaped upon it from the very beginning for its polished French cuisine, friendly and attentive hospitality and stunning decor, winning no less than 8 top restaurant awards in its first year and retaining its Michelin star award since 2011.An exciting opportunity has ...

Looking for a spicy new role?We're looking for a Hospitality Assistant who will be the face of our business, delivering exceptional customer service for Restaurant Associates on a full time basis, contracted to 40 hours per week. You'll join a team that takes real pride in what they do - pride in our food, pride in our brand but most of all pride i...

£30,000 - £36,000 Per Annum

School Catering Manager (Independent School - West London) Location: West London Salary: up to £36,000 Contract: Full-time, Permanent Start Date: As soon as possible We are seeking a dynamic and experienced Catering Manager to lead the catering services at a prestigious independent school in West London. This is an exciting opportunity to make a ...

Sous Chef

Posted 26 Sep 2024Flat Iron
£45,000 Per Annum

Flat Iron Sous Chef - VictoriaWe love working at Flat Iron and were sure you will too here's why:Work-life balance - We want our managers to be full of enthusiasm and energy on shift, that is why we dont believe in the dreaded 9 til close.Training and development opportunities - personal development plans and internal workshops click apply for ful...

£35,000 Per Annum

Sous Chef Independent All-Day Café/Restaurant, Daytime Only We are looking for an even-tempered, customer-focused Sous Chef with strong café/brunch experience, including plant-based dishes, for astylish independent 60-cover all day café/restaurant. The trade is daytime only, very Brunch based, all fresh, seasonal produce, made in-house, good cof...

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