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255 Jobs Found for In Merseyside in Ruislip
Company Description Searcys are looking for a Events Sous Chef at 116 Pall Mall. The Sous Chef will work hands on under the kitchen brigade to manage the daily kitchen activities including overseeing staffing and menu preparation. They will ensure menus are developed and improved upon on a regular basis, constantly improving the quality of the cat...
Brunch Chef Wanted at Piptree Location: Piptree, Putney We are looking for a Brunch Chef to join our friendly team at Piptree! If you're passionate about creating delicious, creative brunch dishes and thrive in a dynamic, customer-facing environment, wed love to hear from you. At Piptree, we want our brunch to be the best and are always strivin...
A new and exciting opportunity awaits an accomplished and creative Head Chef to join our team and assume the newly created position of Brasserie Head Chef within the Brasserie at the Fulham Pier. You will lead a talented team of chefs, and partnered with the Executive Head Chef you will design and develop innovative seasonal menus that showcase and...
kitchen team member | evenings and weekends three whole decades of acting different, we don’t conform, we celebrate difference. appreciating personality over perfection – we call it be you, be wagamama. whether you’re looking to start a career in the kitchen or just looking for a wok inspired side hustle this could be the role for you. with over 1...
Temporary Chef de Partie in London SW7 Immediate Start! We are seeking a Passionate Chef de Partie to join our team on a temporary basis. If you can exceed expectations within a fast-paced environment, In events, hotels, restaurants, then we would love to hear from you! What do you get: Pay starting from £16 an hour as a temp chef de Parties, with...
We have an exciting opportunity for a creative Pastry Chef de Partie to join our pre-opening team at Amélie, one of Sunset Hospitality Groups first UK opening. About Us Opening its doors in September 2024,Amélieis an exquisite French restaurant within Belgravias historic Pantechnicon buildingon Motcomb Street.A luxury dining destination set across...
One of Londons most prestigious Private Members Clubs is looking for a talented Chef De Partie to join its renowned team. £35,000 - £40,000. Title: Chef de Partie Cuisine: Latin American Location: Mayfair Hours: Tuesday to Saturday, 45hrs/week (3pm to 11pm) Brigade Size: 10 Salary: £35,000 - £40,000 p.a. (Negotiable) Schedule: 45 hrs ...
Our client, a dynamic & bustling Production Kitchen is looking for a Chef de Partie to join their brigade. As a Chef de Partie in our production kitchen, you will play a pivotal role in the creation of high-quality dishes to meet the demands of our discerning clientele. Working alongside our experienced culinary team, you will be responsible fo...
This is an amazing opportunity for a Pastry Sous Chef to work in one of the most prestigious Michelin restaurants in London. The restaurant has a fantastic reputation under one of the most famous names of the industry, and the food is just outstanding. The restaurantsoffers a variety of menus, including tasting courses, classic French dishes, an...
Spice up your next career move! We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Eurest on a full time basis contracted to 37.5 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market-lea...