Hospitality jobs in the UK encompass a diverse array of roles, spanning accommodation, food and beverage, travel, and events. From hotels and restaurants to tour guides and event management, the industry offers opportunities in customer service, management, and specialized services. Key skills include communication, adaptability, and teamwork, while challenges involve irregular hours and high-pressure situations. Despite economic fluctuations, the UK hospitality sector remains a significant contributor to the economy, providing a range of job opportunities with a focus on delivering exceptional customer experiences.
119 Jobs Found for The Florist in Saltley
Sous Chef - Excellent role with Popular Restaurant in Birmingham Sous Chef. A Fantastic opportunity has arisen at this popular casual dining restaurant for a Sous Chef. As part of a talented brigade you will be assist the Head Chef in serving all fresh food. The role will involve running service and kitchen management duties so you will need to be...
Development Chef to £50,000 West Midlands / Hybrid Food Manufacturing Job ref: 8769 The company You will be working with a well-established food manufacturer of frozen products. The business is proud of its reputation for bringing innovative food solutions to its customers, receiving multiple awards and recognition within its product sector. About ...
Job Title: Chef Location: Alexandra House, Residential Care Home, Olton Salary: £10,304.48 per annum Job Type: Part time, Permanent Working Hours: 16 hours per week Sir Josiah Mason Trust SJMT is a family of charities & community of people supporting those most in need in the West Midlands. SJMT want everyone, regardless of age or circumstanc...
Hidden behind the signature harlequin stained-glass windows lies an iconic restaurant with a history of over 100 years and an enviable reputation for fine-dining excellence. Were searching for a confident Restaurant Manager . This is a great opportunity to join a dynamic and supportive team in one of the UKs most-loved restaurant brands . ...
Chef Manager - Rugby Up to £30,000 per annum (DOE) Monday to Friday role We currently have a fantastic opportunity for an experienced Chef Manager to join our 14forty team in Rugby . You will be providing outstanding service to the staff and customers whilst guiding and motivating your team to be the best they can possibly be. As the Chef Ma...
Sous Chef - Rosette Restaurant - 4 day week - Unbelievable Opportunity - Sous Chef We are working with one of the most prestigious restaurants in the city, who are looking for a Sous Chef this stunning restaurant.This is part of a great company really do look after their team. All the food is as youd expect at this level, and as Sous Chef you wil...
As Head Chef at Browns Birmingham you'll lead the way in creating a kitchen to be proud of. You'll be inspiring your team, instilling the passion that ensures all the food that leaves the kitchen is of the highest standard. Managing all areas of the kitchen, you'll keep our guests coming back for more Join us at Browns Brasserie, we have been a ci...
Berkeley Scott are partnered with a 2 AA Rosette restaurant to help them find a Sous Chef to join their kitchen team. You will be scratch cooking to a very high standard utilising the finest produce, ensuring culinary excellence and pursuing further accolades. What's in it for our Sous Chef: Competitive salary with regular reviews 4-day Working Wee...
Job Title: Lecturer in Hospitality (HE) Location: Birmingham Salary: £37,999 - £42,632 per annum - AC2 Job type: Fixed Term, Up to 12 Months, Full-time University College Birmingham is proud to have been voted 5th in the Post Graduate Education category in the prestigious 2024 Whatuni Student Choice Awards . The awards are voted for and b...
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