The Florist Jobs in Shepperton October 2024

Hospitality jobs in the UK encompass a diverse array of roles, spanning accommodation, food and beverage, travel, and events. From hotels and restaurants to tour guides and event management, the industry offers opportunities in customer service, management, and specialized services. Key skills include communication, adaptability, and teamwork, while challenges involve irregular hours and high-pressure situations. Despite economic fluctuations, the UK hospitality sector remains a significant contributor to the economy, providing a range of job opportunities with a focus on delivering exceptional customer experiences.

141 Jobs Found for The Florist in Shepperton

Cook

NewPosted 08 Oct 2024WSH Group

Company DescriptionCaterlink is the education sector catering specialist. For over 20 years, the Company has delivered fresh food solutions to pupils and staff at Primary Schools, Secondary Schools and Colleges across the UK. The company caters more than 1,000,000 meals a week. Our "Fresh Food Policy" is the foundation of our success and growth in ...

Chef

NewPosted 08 Oct 2024Greene King

Company DescriptionAs a Chef, your passion for all things food, and the desire to make the perfect dish every time, is what sets you apart. With a keen eye for maintaining the highest standards and thriving during a fast-paced service, you'll soon become an invaluable member of the kitchen team.Join us at Metro Pubs, where our pubs are at the heart...

Chef de Partie

NewPosted 08 Oct 2024Greene King

Company DescriptionAs a Chef, your passion for all things food, and the desire to make the perfect dish every time, is what sets you apart. With a keen eye for maintaining the highest standards and thriving during a fast-paced service, you'll soon become an invaluable member of the kitchen team.Join us at Metro Pubs, where our pubs are at the heart...

£40,000 Per Annum

As Head Chef at the Minnow you'll lead the way in creating a kitchen to be proud of. You'll be inspiring your team, instilling the passion that ensures all the food that leaves the kitchen is of the highest standard. Managing all areas of the kitchen, you'll keep our guests coming back for more Join us at Premium Country Pubs click apply for full ...

£30,000 Per Annum

As Head Chef at the Goat you'll lead the way in creating a kitchen to be proud of. Youll be inspiring your team, instilling the passion that ensures all the food that leaves the kitchen is of the highest standard. Managing all areas of the kitchen, youll keep our guests coming back for more Join us at Stonehouse Pizza & Carvery click apply for ful...

Chef

NewPosted 08 Oct 2024N Family Club

ChefDepartment: Nursery OperationsEmployment Type: Permanent - Full TimeLocation: Chertsey, SurreyReporting To: Joshua RochesterCompensation: GBP 25,000 - GBP 35,000 / yearDescription• Unleash your potential in 2024: Discover N Family Club's industry-leading salaries, benefits, and career development pathways! • Join the highest-quality nursery gro...

Chef De Partie

NewPosted 08 Oct 2024WSH Group

Company DescriptionChef De PartiePrestigious Movie Studios in Shepperton Brand new facility Up to £30,000Benefits: 28 Days holiday including bank holidaysPlus your birthday off3 volunteering days3 days grandparent leave24 weeks' enhanced maternity leaveSecondary carer leaveWedding/commitment day leaveFree meals on shiftBespoke training and developm...

Sous Chef

NewPosted 08 Oct 2024Talent Hive

The Company A market leader within the contract catering sector. Independent school operator with high profile sites around the UK. An established group who have a proven track record developing employee's skills. A company conscious of current food trends, always striving to be 'the best' The Package: Sous Chef £33,000 per annum Career prog...

Sous Chef

Posted 20 Sep 2024CV-Library
£34,000 Per Annum

The Role: Whether you’re creating a traditional Sunday lunch, presenting our popular afternoon tea or creating a menu for one of our themed nights, as our Sous Chef you’ll deliver food that keeps our customers coming back for more. With a newly created menu for each season, the menu is modern yet full of classical English charm. The elegant déco...

The Role: Whether you're creating a traditional Sunday lunch, presenting our popular afternoon tea or creating a menu for one of our themed nights, as our Sous Chef you'll deliver food that keeps our customers coming back for more. With a newly created menu for each season, the menu is modern yet full of classical English charm. The elegant décor ...

An error has occurred. This application may no longer respond until reloaded. Reload 🗙