Hospitality jobs in the UK encompass a diverse array of roles, spanning accommodation, food and beverage, travel, and events. From hotels and restaurants to tour guides and event management, the industry offers opportunities in customer service, management, and specialized services. Key skills include communication, adaptability, and teamwork, while challenges involve irregular hours and high-pressure situations. Despite economic fluctuations, the UK hospitality sector remains a significant contributor to the economy, providing a range of job opportunities with a focus on delivering exceptional customer experiences.
140 Jobs Found for The Florist in Smethwick
Chef de Partie - Michelin Kitchen - 4 Day Week - Chef de Partie We are looking for a chef de partie for a Michelin restaurant in Birmingham. This really is a unique opportunity to work in one of the best kitchens in the country, where you can really develop yourself as a chef. As chef de partie you will need to have worked in accoladed kitchens, ...
Career opportunities with a side of good times! WELCOME TO A WORLD OF OPPORTUNITIES AT THE WORLD'S #1 BEST WORKPLACE, AWARDED BY GREAT PLACE TO WORK & FORTUNE - No two days or two hotels are the same, but our spirit and passion for hospitality always brings all our teams together to create a culture of inclusiveness, positivity and drive to achie...
Job Title: Lecturer in Hospitality (HE) Is this the role you are looking for If so read on for more details, and make sure to apply today. Location: Birmingham Salary: £37,999 - £42,632 per annum - AC2 Job type: Fixed Term, Up to 12 Months, Full-time University College Birmingham is proud to have been voted 5th in the Post Graduate Educatio...
Role: Kitchen Manager Location: Hockley, Essex Employer: Secondary School Salary: up to £18 an hour Platinum Recruitment is working in partnership with a well-established secondary school in Hockley, Essex and has the opportunity for a Kitchen Manager to join their supportive team on a temporary basis. What's in it for you? Flexible working hours W...
RESTAURANT SUPERVISOR Hidden behind the signature harlequin stained-glass windows lies an iconic restaurant with a history of over 100 years and an enviable reputation for fine-dining excellence.? Were searching for a dynamic Restaurant Supervisor to join our team and become part of something special. Benefits & Rewards: 50% staff discount ...
Job Title: Apprentice Commis Chef Salary: £ 11.72 Location: Stone, England, ST15 0QN Reporting to: Group Manager Hours/working pattern: 35 Hours per week 5 out of 7 Days Please note, the successful candidate will be subject to a DBS/vetting checks. No public transport links are available, therefore own transport is required. We're currently ...
Job Title: Apprentice Commis Chef Salary: £ 11.72 Location: Nesscliffe, England, SY4 1BH Reporting to: Group Manager Hours/working pattern: 35 Hours per week 5 out of 7 Days We're currently recruiting an ambitious Apprentice Commis Chef to help us create exceptional food experiences for ESS on a full-time basis contracted to 35 hours per week....
Job Description Food Preparation prepare and cook dishes according to the recipes and standards set by the head chef; ensuring food safety standards are adhered to at all time. Station Management oversee the production of all dishes assigned to your station and upkeep your designated area with supplies and ensuring cleanliness in line with pol...
About The Role Ensure you read the information regarding this opportunity thoroughly before making an application. Carriages is based in the heart of Herefordshire, and is a unique restaurant experience. Our aim is to showcase the many ingredients Herefordshire has to offer. We deliver imaginative seasonal menus, and offer a unique experience to a...
We have an exciting opportunity for an ambitious Chef de Partie to help us create exceptional food experiences for Defence on a full time basis, contracted to 40 hours per week. As a Chef de Partie, you will be working in a passionate and hard-working team to create an outstanding culinary experience for our customers in the market-leading food se...