Discover exciting opportunities in the catering industry! Whether you're a seasoned chef, sous chef, line cook, banquet server, or event coordinator, our job board offers a variety of roles to suit your skills. Join our platform today to find fulfilling catering jobs and embark on a rewarding culinary career journey.
348 Jobs Found for In Radford Semele in Southall
We are looking for a catering team leader to play a crucial role in ensuring the smooth operation of catering services. Responsibilities: Team Management: Lead and supervise catering staff, including scheduling shifts and assigning tasks. Customer Interaction: Communicate with clients to understand their needs and ensure satisfaction. Quality Contr...
Set over two floors and flooded with natural daylight, Manzis is a destination restaurant, situated in the heart of Soho - serving up seaside charm, classic allure, and a hint of kitsch. Manzis serves familiar dishes with a side of playful escapism. Alongside our creative sharing plates, our menu features Mediterranean-inspired classics and special...
ALBERT'S SCHLOSS LONDON Commis Chef, Albert's Schloss London Salary: up to £13.75 + tronc Alberts Schloss will reside in the heart of London on Shaftesbury Avenue, taking over the former Rainforest Café site. Influenced by our travels across Alpine Europe; expect a Bavarian Bier Palace, Alpine-themed Cook Haus, and seven days of showtime. The st...
Second leader chef with a focus on training to work Monday - Friday daytimes - production kitchen - high end, nutritious, healthy, sustainable food offering - NW London - Sept /Oct24 start The Company: Expanding Friendly family run London-based, B Corp accredited caterers with an impressive client base currently seeking a supportive sous chef with...
At a glance: Contract type - This position is permanent. Salary - The range is £24,400 - £37,000 Hours of work- 45 hours per week with mix of earlies lates and weekends Earliest start time 6am - latest finish 10pm Optional Live-In - private bedroom with shared Kitchen and bathroom up to £135 pcm deduction from salary. What is the role about? You'll...
San Carlo are hiring a Sous Chef! Our story The Distefano family, spanning two generations, started San Carlo over 30 years ago and seen it grow to twenty-five authentic Italian restaurants across the UK from Covent Garden, Piccadilly and Knightsbridge in London to Bristol, Leicester, Liverpool Leeds, Cheshire and Manchester and with a growing n...
Head Chef - Casual Premium Growing Group High Profile Restaurant Group - Lots of Growth Opportunities - Quality, Fresh Food Up to £48,000 + Bonus *** Wimbledon *** Are you a culinary artist ready to lead a team in a dynamic, growing group of premium restaurants? We're looking for a passionate and skilled Head Chef to join our high-profile, t...
At a glance:Contract type - This position is permanent.Salary - The range is £24,400 - £37,000Hours of work- 45 hours per week with mix of earlies lates and weekendsEarliest start time 6am - latest finish 10pmOptional Live-In - private bedroom with shared Kitchen and bathroom up to £135 pcm deduction from salary.What is the role about?You'll be wor...
At Gather & Gather, we are known as one of the UK & Irelands most distinctive workplace catering experts, we are passionate about great food and great coffee and putting our employees and customers at the heart of everything that we do. We are currently recruiting for a Sous Chef at Sky Studios Level 3. Location: Sky UK Limited Rate of pay: £37,543...
YOPO restaurant is located at the Mandrake hotel a 5* boutique hotel in central London. Specialising in South American cuisine, is seeking a talented and passionate Sous Chef. The ideal candidate will have extensive experience in high-end kitchens, a deep appreciation for South American and European culinary traditions, and the ability to inspire ...